Lunch Today! Share what you prepared!
katrinapri
Posts: 256 Member
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For today I made a tuna salad with boiled egg, but no photo to show (yet). These were my prepped lunches the past 2 days.
Grilled vegetables tossed with French herbs (zucchini, eggplant, kohlrabi, pumpkin and red onion) over leafy greens with lentils, olives goat cheese and a mustard vinegar dressing
Asian marinated chicken, baby corn, sugar snaps and pumpkin over iceberg lettuce with an orange/soy dressing
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That looks very delicious0
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Cheese and choritzo omelette0
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I love love love Chorizo!0
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1/2 tuna salad sandwich on WW lite toast with 1/2 dozen WW pita chips. I already ate my lunch--have had 3 small meals already today. I usually eat 5-6 smaller meals daily. I f i get hungry I will graze and make horrible choices. TGIF0
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Yummm, you just gave me an idea! Thanks0
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Grilled chicken, freshly grated mozzarella, on a flour tortilla (because the store was out of whole wheat)0 -
I love wraps! Yummy0
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katrinapri wrote: »
Rotisserie Chicken, Brown rice with onions, spinach, and garlic.
That looks delicious!0 -
Broccoli salad with cheese, bacon, red onion and poppy seed dressing. Yummy.
Ok I confess, I bought it at Sobeys (local grocer), but it is delicious.0 -
(circling arms around tupperware...) I'm not sharing. It's MINE! All MINE!!0
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Boring, but I've eaten the exact same thing for lunch every day at work for years. Salad with lettuce, broccoli, carrots, green pepper and 4 oz of grilled chicken (no dressing), a low-cal yogurt, and an apple.0
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Today was minestrone soup because it's freeeeeezing out!0
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raw spinach, kidney beans, cucumbers, tuna, corn, broccoli (no dressing but it was a big heap of food) and a gala apple (trying to be good today as I ate a lot this morn0
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Cheese string, snap peas, strawberries and a couple of hard boiled eggs.0
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Penne with cannelini beans, cherry tomatoes, wilted spinach, and gorgonzola cheese.0
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Kind of crappy but I was in a hurry: leftover lettuce with tomato, avocado, cucumber and pepitas. It was sad, so I chucked on a big blob of cottage cheese. Oddly, I thought it was delicious and satisfying in my office. Go figure.0
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katrinapri wrote: »
It was - pineapple fried rice.0 -
Diced jalapeños, green peppers, and red onions sauteed and served on a lean grass fed 8 oz porterhouse that I marinated in an almond amino and tarragon sauce (among other things) for 24 hours. Pan seered on extra virgin and browned with coconut butter, I'd post the picture but alas, I don't know how0
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I had a weird lunch. Egg foo young and sweet potato fries with sriacha mayo.0
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I tend to have the same lunch, every day. For no other reason than it is easy to make and has protein.
Half a sandwich with no-salt added tuna, regular mayo, low sodium sweet relish; a piece of fruit (lately an apple); a piece of chocolate (the type of chocolate varies.)0 -
This is what I'm having. It's totally budget comfort food. Chickpea and frozen vegetable curry, with an arugula and spinach salad. I *want* to be able to eat everything in the curry bowl, but experience has taught me that while the mind is willing, the body is no longer able.
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1cup Homemade tarragon chicken salad with grapes and apples and celery and a grapefruit.0
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Homemade chili, left over from last night, a salad of baby spring mix, cucumber, light dried cranberries and a tablespoon of Opa Blue Cheese Dressing.0
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Soy chorizo (bought at trader joe's just to try it and yum!) sauteed with sliced mini sweet peppers, onion, and crimini mushrooms then put into a couple warmed small corn tortillas with some full fat plain yogurt mixed with a little chipotle in adobo sauce. Amazingggggg0
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Lasmartchika wrote: »
Malvada!0 -
Turkey burger with laughing cow cheese on bun, pumpkin tortilla chips, diet mtn dew.0
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Lima bean and chicken soup with celery, onions, carrots and green beans. Made it yesterday for lunches this week.0
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