We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Your favorite food..

Pantera69
Pantera69 Posts: 177 Member
edited November 2024 in Food and Nutrition
What one food could you eat everyday? Regardless if its bad for you. Because I could eat pizza everyday forever pretty much
«1

Replies

  • DC_TheDrivah1
    DC_TheDrivah1 Posts: 77 Member
    I could definitely eat pizza everyday of my life. Lol.
  • RachelYun27
    RachelYun27 Posts: 89 Member
    Cereal! I love almost any kind of breakfast cereal. Bran flakes, cookie crisp, lucky charms, etc.
  • Adc7225
    Adc7225 Posts: 1,318 Member
    Cookies . . . because everyone knows cookies make the world go round :):):)
  • Francl27
    Francl27 Posts: 26,371 Member
    Every day? Chocolate, ice cream or cookies. I love pizza but I do get tired of it.
  • echmainfit619
    echmainfit619 Posts: 333 Member
    Onion rings dipped in hot fudge and peanut butter.
  • Pantera69
    Pantera69 Posts: 177 Member
    All very good choices.
  • MiltonAFC
    MiltonAFC Posts: 121 Member
    Definitely would have to be Bbq ribs.

    Carrot cake, Bbq chicken, pizza, and oreo ice cream are honorable mentions too.
  • tinascar2015
    tinascar2015 Posts: 413 Member
    No hesitation here: SUSHI. Extra pickled ginger, please.

  • FitPhillygirl
    FitPhillygirl Posts: 7,124 Member
    I could eat Turkey Hill's Mint Chocolate Chip ice cream every day and I actually do. But only one Tbsp of it. Just the taste of it is good enough for me.
  • tat2cookie
    tat2cookie Posts: 1,899 Member
    Eggs. I freaking LOVE eggs!!!
  • Phoenix_Down
    Phoenix_Down Posts: 530 Member
    Talenti.. By the pints
  • judiness101
    judiness101 Posts: 119 Member
    Montreal Bagels! Sadly for me (luckily for my weight) I live in Belgium now. Lots of awesome food and beer, but no real bagels.
  • Robertus
    Robertus Posts: 558 Member
    She-crab soup at Nick's on Laskin Rd in Virginia Beach.
  • Lasmartchika
    Lasmartchika Posts: 3,440 Member
    Pastries of all kinds!! I would live in a bakery!! LOL!!
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    Impossible to say...
  • honeybee_kisses
    honeybee_kisses Posts: 172 Member
    Mountains of spaghetti with lots of cheese on top
  • nickatine
    nickatine Posts: 451 Member
    Pork back ribs, reeses cups, Virginia peanuts, dos equis, spiced rum. Guacamole.
  • TheVirgoddess
    TheVirgoddess Posts: 4,535 Member
    Pizza.
  • PeachyCarol
    PeachyCarol Posts: 8,029 Member
    edited March 2015
    Back when I could still have it, it would have been pizza. Gluten free pizza isn't worth having every day.

    Now? That's a really hard question. I don't think I have an answer. Maybe mac and cheese.
  • AmazonMayan
    AmazonMayan Posts: 1,168 Member
    gyro
  • arlington21
    arlington21 Posts: 34 Member
    Gosh only one food? That would be a nightmare to a foodie like me lol. I think I would just have to live on fried rice. Man that stuff is good!
  • CooCooPuff
    CooCooPuff Posts: 4,374 Member
    Cookie dough... raw dessert batter in general
  • Runcakes
    Runcakes Posts: 92 Member
    Nut butters (peanut, almond, cashew)...preferably by the spoonful
  • annette_15
    annette_15 Posts: 1,657 Member
    edited March 2015
    Chocolate, fruit, sweet potatoes and nut butters
  • kayarou_ryu
    kayarou_ryu Posts: 2
    A good steak everyday would be bliss!
  • jar819
    jar819 Posts: 45 Member
    Bacon!!!
  • neanderthin
    neanderthin Posts: 10,416 Member
    Yesterday was beef brisket slow roasted in a marinade of Asian spices, then sliced and put in a wrap. Today I have some butternut squash and some empires, leeks that I'll put some star anise, five spice, coriander in.....I'm on a spice kick right now
  • Sophiasmomma
    Sophiasmomma Posts: 155 Member
    Rainbow cookies and Canolis with the chocolate shell. I used to get them two times a week at a bakery across from my daughters dance studio. Never got old I just gained alot of weight lol. Now I get coffee........
  • iofred
    iofred Posts: 488 Member
    edited March 2015
    my home-made Goulash
  • tinascar2015
    tinascar2015 Posts: 413 Member
    neanderthin wrote: »
    Yesterday was beef brisket slow roasted in a marinade of Asian spices, then sliced and put in a wrap. Today I have some butternut squash and some empires, leeks that I'll put some star anise, five spice, coriander in.....I'm on a spice kick right now

    I'm never not on a spice kick! A year ago, I finally organized and rearranged my spice cupboards. No spice racks for me -- whole cupboards! It makes cooking so much more fun and creative, and it makes the food taste SO good. I can look up recipes for almost anything and have all the spices I need on hand. I"m going to grow leeks this year for the first time, so I'll make a note to cook them with some star anise, which I have and so rarely use.
This discussion has been closed.

Categories