Bulgur wheat with capers, olives & feta

HeidiCooksSupper

Cook bulgur according to package instructions or your preferred method. While still hot, toss in chopped capers, chopped olives, and crumbled feta.

Very yummy -- and a good way to give strong flavor to a whole grain. We had it as a side next to green beans and a lemon-pesto coated tuna steak.