I don't know how people can drink egg whites

pco2
pco2 Posts: 62 Member
edited November 16 in Food and Nutrition
yuck
«1

Replies

  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    Ok then.

    Great thread. May I introduce you to your wall or blog?
  • ninerbuff
    ninerbuff Posts: 48,982 Member
    The ones in cartons don't smell and are tasteless. More likely issue is perception of the person. Probably saw the "Rocky" movie too many times.

    A.C.E. Certified Personal and Group Fitness Trainer
    IDEA Fitness member
    Kickboxing Certified Instructor
    Been in fitness for 30 years and have studied kinesiology and nutrition
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  • zyxst
    zyxst Posts: 9,149 Member
    Drinking them? No. I don't like drinking whole eggs either. Cooking is another story.
  • pco2
    pco2 Posts: 62 Member
    Iron_Feline wrote: »
    Ok then.

    Great thread. May I introduce you to your wall or blog?

    I've tried putting them in my shakes and I can't even do that.
  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    Then don't.

  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    I don't like sprouts - so I don't eat them.

  • RavenLibra
    RavenLibra Posts: 1,737 Member
    There is NO good reason to drink something you can cook
  • Zara11
    Zara11 Posts: 1,247 Member
    delicious in cocktails!
  • DirrtyH
    DirrtyH Posts: 664 Member
    pco2 wrote: »
    Iron_Feline wrote: »
    Ok then.

    Great thread. May I introduce you to your wall or blog?

    I've tried putting them in my shakes and I can't even do that.

    This, as a reply to the previous message, made me laugh. A lot.
  • RavenLibra
    RavenLibra Posts: 1,737 Member
    and a quick Google indicates to me... that a cooked egg is actually more nutritious than a raw egg...
  • jkwolly
    jkwolly Posts: 3,049 Member
    Iron_Feline wrote: »
    I don't like sprouts - so I don't eat them.
    ZOMG must drink all the sprouts!
  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    RavenLibra wrote: »
    and a quick Google indicates to me... that a cooked egg is actually more nutritious than a raw egg...

    how so?
  • Iron_Feline
    Iron_Feline Posts: 10,750 Member
    jkwolly wrote: »
    Iron_Feline wrote: »
    I don't like sprouts - so I don't eat them.
    ZOMG must drink all the sprouts!

    it's why I'm not losing weight. :sad:
  • JoRocka
    JoRocka Posts: 17,525 Member
    jkwolly wrote: »
    Iron_Feline wrote: »
    I don't like sprouts - so I don't eat them.
    ZOMG must drink all the sprouts!

    only with blended kale.
  • princessofredrock
    princessofredrock Posts: 382 Member
    We use a hand-held blender, 1 cup of milk, one raw egg and 1/2 tsp or more of vanilla (hubby likes the vanilla) blend it up and you almost have a vanilla shake! Even my kids will drink it! :)
  • jessicapk
    jessicapk Posts: 574 Member
    edited April 2015
    Try egg yolks instead! This egg soda is delicious :smiley:

    http://wanderingchopsticks.blogspot.com/2010/11/soda-sua-hot-ga-vietnamese-condensed.html

    Soda Sua Hot Ga (Vietnamese Condensed Milk Egg Soda)

    For one serving, you'll need:
    1 cup club soda
    1 or 2 tblsps sweetened condensed milk
    1 egg yolk
    Ice

    In a tall glass, add 1 cup club soda, 1 or 2 tblsps sweetened condensed milk, and 1 egg yolk.

    Puree until smooth. I used a hand blender, but a whisk, a pair of chopsticks, or a fork would work as well. You might need to strain the drink to remove any eggy lumps if you're using non-electronic methods though.

    Pour into a glass and add ice cubes.

    Just slightly foamy on top, fizzy, and refreshing.

    Enjoy!
  • jkwolly
    jkwolly Posts: 3,049 Member
    jessicapk wrote: »
    Try egg yolks instead! This egg soda is delicious :smiley:

    http://wanderingchopsticks.blogspot.com/2010/11/soda-sua-hot-ga-vietnamese-condensed.html

    Soda Sua Hot Ga (Vietnamese Condensed Milk Egg Soda)

    For one serving, you'll need:
    1 cup club soda
    1 or 2 tblsps sweetened condensed milk
    1 egg yolk
    Ice

    In a tall glass, add 1 cup club soda, 1 or 2 tblsps sweetened condensed milk, and 1 egg yolk.

    Puree until smooth. I used a hand blender, but a whisk, a pair of chopsticks, or a fork would work as well. You might need to strain the drink to remove any eggy lumps if you're using non-electronic methods though.

    Pour into a glass and add ice cubes.

    Just slightly foamy on top, fizzy, and refreshing.

    Enjoy!
    Mother eff no, whyyyyy? :grimace::weary:
  • PRMinx
    PRMinx Posts: 4,585 Member
    I like my eggs cooked. With a side of bacon.
  • auddii
    auddii Posts: 15,357 Member
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.

    Woman after my own heart... I had grilled bacon for the first time on Sunday. Now normal bacon makes me sad...
  • ReynaDay01
    ReynaDay01 Posts: 57 Member
    auddii wrote: »
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.

    Woman after my own heart... I had grilled bacon for the first time on Sunday. Now normal bacon makes me sad...

    You should try baked bacon too! It is delish.
  • PRMinx
    PRMinx Posts: 4,585 Member
    auddii wrote: »
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.

    Woman after my own heart... I had grilled bacon for the first time on Sunday. Now normal bacon makes me sad...

    I must try this. C'mon grill season. So close!
  • PRMinx
    PRMinx Posts: 4,585 Member
    ReynaDay01 wrote: »
    auddii wrote: »
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.

    Woman after my own heart... I had grilled bacon for the first time on Sunday. Now normal bacon makes me sad...

    You should try baked bacon too! It is delish.

    And maple bacon. Anyway I can get it.
  • jiigglybutt
    jiigglybutt Posts: 345 Member
    jkwolly wrote: »
    jessicapk wrote: »
    Try egg yolks instead! This egg soda is delicious :smiley:

    http://wanderingchopsticks.blogspot.com/2010/11/soda-sua-hot-ga-vietnamese-condensed.html

    Soda Sua Hot Ga (Vietnamese Condensed Milk Egg Soda)

    For one serving, you'll need:
    1 cup club soda
    1 or 2 tblsps sweetened condensed milk
    1 egg yolk
    Ice

    In a tall glass, add 1 cup club soda, 1 or 2 tblsps sweetened condensed milk, and 1 egg yolk.

    Puree until smooth. I used a hand blender, but a whisk, a pair of chopsticks, or a fork would work as well. You might need to strain the drink to remove any eggy lumps if you're using non-electronic methods though.

    Pour into a glass and add ice cubes.

    Just slightly foamy on top, fizzy, and refreshing.

    Enjoy!
    Mother eff no, whyyyyy? :grimace::weary:

    Im so intrigued
  • blackmantis
    blackmantis Posts: 165 Member
    Mix in protein powder and you will not know the difference between milk.
  • jessicapk
    jessicapk Posts: 574 Member
    jiigglybutt wrote: »
    jkwolly wrote: »
    jessicapk wrote: »
    Try egg yolks instead! This egg soda is delicious :smiley:

    http://wanderingchopsticks.blogspot.com/2010/11/soda-sua-hot-ga-vietnamese-condensed.html

    Soda Sua Hot Ga (Vietnamese Condensed Milk Egg Soda)

    For one serving, you'll need:
    1 cup club soda
    1 or 2 tblsps sweetened condensed milk
    1 egg yolk
    Ice

    In a tall glass, add 1 cup club soda, 1 or 2 tblsps sweetened condensed milk, and 1 egg yolk.

    Puree until smooth. I used a hand blender, but a whisk, a pair of chopsticks, or a fork would work as well. You might need to strain the drink to remove any eggy lumps if you're using non-electronic methods though.

    Pour into a glass and add ice cubes.

    Just slightly foamy on top, fizzy, and refreshing.

    Enjoy!
    Mother eff no, whyyyyy? :grimace::weary:

    Im so intrigued

    It truly is delicious! The calories are pretty high for a drink but I have it as a desert from time to time. Not often you get your daily cholesterol from a soda! Seriously, though, you really only taste the sweetened condensed milk. It's so yummy and wonderful that it overpowers the rest. I think the egg yolk is really for consistency and foam.
  • dswolverine
    dswolverine Posts: 246 Member
    i'm too paranoid about food poisoning to eat raw eggs. At least the carton stuff is pasteurized.
  • jessicapk
    jessicapk Posts: 574 Member
    princessofredrock wrote: »
    We use a hand-held blender, 1 cup of milk, one raw egg and 1/2 tsp or more of vanilla (hubby likes the vanilla) blend it up and you almost have a vanilla shake! Even my kids will drink it! :)

    Ooooh, just saw this. I've never added vanilla to the egg soda I talked about but it sounds like an awesome idea!
  • JoRocka
    JoRocka Posts: 17,525 Member
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.
    yer doing it wrong.

    Bacon.
    With a side of eggs.
  • pco2
    pco2 Posts: 62 Member
    JoRocka wrote: »
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.
    yer doing it wrong.

    Bacon.
    With a side of eggs.

    I'm with you on that one! I see body builders downing liquid whites and it makes me gag... Literally
  • PRMinx
    PRMinx Posts: 4,585 Member
    JoRocka wrote: »
    PRMinx wrote: »
    I like my eggs cooked. With a side of bacon.
    yer doing it wrong.

    Bacon.
    With a side of eggs.

    Well, damn. Let's just throw some sausage in there and go to hell with ourselves, shall we? Obviously, it's lunchtime haha. :D
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