Pam Spray: Yay or Nay ?

myheartsabattleground
myheartsabattleground Posts: 2,040 Member
edited November 17 in Food and Nutrition
I've been trying to make a jumbo microwave egg for breakfast every morning, and in the bowl I use pam. Sometimes i'll use the olive oil, others the coconut oil. I don't remember the last time we bought the butter flavor, tbh.

ALSO: Would you log it ? I've always hated wondering if I have to nitpick with what to log and what not to. Do I log the salt that I put on the eggs ?

Replies

  • arditarose
    arditarose Posts: 15,573 Member
    Honestly, I log my pam spray. I eat a few things every day that all have 5-10 calories and I wasn't losing, so I had to be very mindful, especially with only a 250 calorie deficit. I found an entry that gave me some calories for a 2 second spray.

    You can log the salt if you have a reason to be watching your sodium closely.
  • beemerphile1
    beemerphile1 Posts: 1,710 Member
    Sorry, I can't reply to multicolor posts that are unreadable.
  • MoiAussi93
    MoiAussi93 Posts: 1,948 Member
    edited April 2015
    I never log the sprays. It just seems silly to me. 2 or 3 or 8 calories is not the difference between losing and not losing...focus on what matters.

    I don't log salt either...I did for a while and quickly realized I had a pretty low sodium diet. SO with no medical reason to watch, I stopped logging it.
  • StephenCyrus
    StephenCyrus Posts: 18 Member
    I log everything... I am focusing on what matters to me...
  • StephenCyrus
    StephenCyrus Posts: 18 Member
    Sorry, I can't reply to multicolor posts that are unreadable.
    Funny!
  • swole_elsa
    swole_elsa Posts: 247 Member
    edited April 2015
    How much time does it take you to change the colors of your text? I would die before I got done with one sentence tbh.

    I usually don't log them but if I know I'm gonna use a lot (more than a few seconds of spray) then I'll log as 0.5-1 tbsp of olive oil/whatever oil the spray you're using is made of.

    ETA I dump salt on everything I eat and I haven't logged salt once. I don't think there's any need to log it unless you have a medical condition that requires you to moderate your sodium intake.
  • areallycoolstory
    areallycoolstory Posts: 1,680 Member
    I don't log sprays or spices, and I use quite a bit of both. I might experiment with logging them if, like the poster above, I found I wasn't losing and couldn't trace the cause. So far I am happy with my loss rate, and the taste of the food I consume. I cook my eggs the way you mention. I cook salmon that way too sometimes, with a bit of spray, spice, and lemon, and 90 seconds in the microwave. Just do what works and feels right for you. Cheers ;)
  • areallycoolstory
    areallycoolstory Posts: 1,680 Member
    Sorry, I can't reply to multicolor posts that are unreadable.

    You just did...
  • beemerphile1
    beemerphile1 Posts: 1,710 Member
    Sorry, I can't reply to multicolor posts that are unreadable.

    You just did...

    I did not answer the question asked.

  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    edited April 2015
    Sorry, I can't reply to multicolor posts that are unreadable.

    You just did...

    I did not answer the question asked.

    Or did you? How do you know if it was unreadable? :o
  • sarahlifts
    sarahlifts Posts: 610 Member
    I don't log the PAm...I think about it every time I spray it...I should be logging this...and then I don't.

    I log butter and olive oil...that's it
  • jennifershoo
    jennifershoo Posts: 3,198 Member
    1. Don't use the multicolor option anymore.
    2. To answer your OP, don't use Pam spray, it full of chemicals. Just put olive oil in a Misto sprayer. It works great.
This discussion has been closed.