baked french fries

baileysmom4

I microwave them in a bowl for a couple minutes with a bit of water, covered. The toss with olive oil, salt and pepper and some parmesan. Put them on parchment paper at 450 degrees until browned. Don't know if its the parchment or the microwave but they taste a lot better than without doing that! Plus they don't get stuck to the parchment so all the brown doesn't come off when trying to flip them.