whole foods guac

fishshark
fishshark Posts: 1,886 Member
edited November 2024 in Food and Nutrition
the calorie count on the internet is all over the place for whole foods guacamole. Any ideas on how I should log it?

Replies

  • kristydi
    kristydi Posts: 781 Member
    edited July 2015
    Whole foods the company? Or guac made from whole foods? Either way unless something unexpected was added like oil or cheese or something you could log the equivalent amount of plain avacado. Guacamole is typically made with avacado, tomatoes, onions, cilantro and lime juice and sometimes peppers. Everything but the avacado is pretty minimal calorie wise. So logging it as straight avacado would probably be a safe estimate.
  • annette_15
    annette_15 Posts: 1,657 Member
    I would just log it as the weight of avocado... that way at least you are overestimating if anything
  • allyphoe
    allyphoe Posts: 618 Member
    I log it as avocado, too.
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