Avocado

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Replies

  • AllOutof_Bubblegum
    AllOutof_Bubblegum Posts: 3,646 Member
    With the biggest spoon I can find! And a little salt and pepper. :)
  • martiniconqueso
    martiniconqueso Posts: 27 Member
    Creamed together 50/50 by weight with fresh goat cheese and slathered liberally on home-made bread with a drizzle of olive oil, little black pepper and maybe a few sprigs of arugula for more peppery bite.

    No, not every day, obviously, but - that's how I eat avocado when I can make it happen.
  • Ozzzzzzzzzz
    Ozzzzzzzzzz Posts: 84 Member
    Love it right out of the shell with salt,pepper or some cajun seasoning
  • bzmom
    bzmom Posts: 1,332 Member
    Now if you want to make a meal out of it.

    I like to grill chicken then shred it
    Add diced avocado, tomatoes and onion and chop some cilantro
    Squeez lemon and add salt to taste

    Eat with tostadas. LOVE IT!!
  • gretaphant
    gretaphant Posts: 2 Member
    We have our own avocado tree (Hilo variety...about 4x the size of Haas). We eat soooooo much avocado once our tree starts to fruit.

    - Add to a smoothie (banana and strawberries, coconut milk, Greek yogurt, OJ, honey, and ice)
    - BALT sandwich
    - Every salad ever created
    - Lime juice, salt and pepper on toast or crackers
    - Crab and avocado sandwich (hell...any sandwich)
    - Guacamole (duh)
    - Every Mexican dish ever made
    - Diced on top of an omelette

    It even makes a delicious homemade icecream. I know it sounds weird, but it's actually heavenly.
  • V_Keto_V
    V_Keto_V Posts: 342 Member
    Mashed in a concoction of kale, spinach, scrambled eggs, fish,etc. +/- butter/gelatin/broth. Hot food contrast with cold avocado/guacamole is the best

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