'All or Nothing' Eating
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That's an interesting point sullus. It's hard to recall that a 500 cal deficit is just that, and by eating 500 over your reduced calories, you really are just at maintenance.
Positive way to look at it.
And not only that .... I bet you're still under for the week. I used to beat myself up each & everytime. Now I realize that each day ... I need to make more good decisions than bad ones..... my goal is not that I have to make "perfect" decisions everytime.0 -
I know it isn't the majority, but there is a small subset of people who actually thrive on all-or-nothing, 100% dedication, anything less than total commitment is failure. These people also tend to do well with the "clean" eating approach. For the people who are wired this way, this approach works very well for them and they *will* reach their goal (even if it kills them). (Of course, they also tend to have more heart attacks and stress-related illnesses later in their lives too.)0
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All-or-Nothing Dieting & Eating Disorder Risk
In 1997, a general physician named Steven Bratman coined the term orthorexia nervosa [21], which he defines as, “an unhealthy obsession with eating healthy food.” It reminds me of the counterproductive dietary perfectionism I’ve seen among many athletes, trainers, and coaches. One of the fundamental pitfalls of dichotomizing foods as good or bad, or clean or dirty, is that it can form a destructive relationship with food. This isn’t just an empty claim; it’s been seen in research. Smith and colleagues found that flexible dieting was associated with the absence of overeating, lower bodyweight, and the absence of depression and anxiety [22]. They also found that a strict all-or-nothing approach to dieting was associated with overeating and increased bodyweight. Similarly, Stewart and colleagues found that rigid dieting was associated with symptoms of an eating disorder, mood disturbances, and anxiety [23]. Flexible dieting was not highly correlated with these qualities. Although these are observational study designs with self-reported data, anyone who spends enough time among fitness buffs knows that these findings are not off the mark.
However, I've seen this "orthorexia nervosa" claim used as justification for some really sketchy dietary choices.0 -
All-or-Nothing Dieting & Eating Disorder Risk
In 1997, a general physician named Steven Bratman coined the term orthorexia nervosa [21], which he defines as, “an unhealthy obsession with eating healthy food.” It reminds me of the counterproductive dietary perfectionism I’ve seen among many athletes, trainers, and coaches. One of the fundamental pitfalls of dichotomizing foods as good or bad, or clean or dirty, is that it can form a destructive relationship with food. This isn’t just an empty claim; it’s been seen in research. Smith and colleagues found that flexible dieting was associated with the absence of overeating, lower bodyweight, and the absence of depression and anxiety [22]. They also found that a strict all-or-nothing approach to dieting was associated with overeating and increased bodyweight. Similarly, Stewart and colleagues found that rigid dieting was associated with symptoms of an eating disorder, mood disturbances, and anxiety [23]. Flexible dieting was not highly correlated with these qualities. Although these are observational study designs with self-reported data, anyone who spends enough time among fitness buffs knows that these findings are not off the mark.
Wow! I had never heard the term "orthorexia nervosa" before but it sounds exactly like me last year. When I first changed my diet habits, I went to the extreme, became obsessed with eating only healthy food and had a nervous breakdown over an non-organic avocado. I had to let go of the "clean versus dirty" food mindset. I'm much healthier (mentally!) now by eating 80% healthy and allowing myself to not stress over treats. I eat chocolate everyday, have lost 21lbs in 3 month and I'm happier!
Glad you are doing better with your diet. I dont think Orthorexia is recognized as and actual disorder yet and the term was created by a GP doctor not a psychologist. It does seem to be a very real problem people struggle with though. You see it all the time on this, and other, fitness and nutrition sites and seems to tie into the all or nothing topic here.0 -
I used to , but what helps me is to log EVERYTHING I eat. If I go over then big deal, I'll try to make up for it later in the week. Otherwise I would just go crazy and eat poorly0
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All-or-Nothing Dieting & Eating Disorder Risk
In 1997, a general physician named Steven Bratman coined the term orthorexia nervosa [21], which he defines as, “an unhealthy obsession with eating healthy food.” It reminds me of the counterproductive dietary perfectionism I’ve seen among many athletes, trainers, and coaches. One of the fundamental pitfalls of dichotomizing foods as good or bad, or clean or dirty, is that it can form a destructive relationship with food. This isn’t just an empty claim; it’s been seen in research. Smith and colleagues found that flexible dieting was associated with the absence of overeating, lower bodyweight, and the absence of depression and anxiety [22]. They also found that a strict all-or-nothing approach to dieting was associated with overeating and increased bodyweight. Similarly, Stewart and colleagues found that rigid dieting was associated with symptoms of an eating disorder, mood disturbances, and anxiety [23]. Flexible dieting was not highly correlated with these qualities. Although these are observational study designs with self-reported data, anyone who spends enough time among fitness buffs knows that these findings are not off the mark.
However, I've seen this "orthorexia nervosa" claim used as justification for some really sketchy dietary choices.
Agreed. Going from one extreme to the other is just as bad. Flexible dieting or IIFYM get unfairly aligned with the all junk food diets.0 -
My tendency is, when I feel like I've messed up for the day, is to mess it up with a vengeance.
This so much.
One thing that has helped(in the short amount of time I have been here) is to LOG EVERYTHING. I used to go over, eat 2000 calories in a meal after giving up, and out of shame/horror never record it. This was true folly because it never showed me my true ways, but also I came to realize it was a way of me avoiding responsibility.
Now, if I eat a box of Fruit Loops.... dammit I LOG that box of fruit loops.
Yes. I log everything. If I eat 4,000 calories on my anniversary, well, I ate 'em, so I own 'em. I write that **** down. It even stops a bad day from getting worse sometimes. I think "Holy crap. I don't want to admit THAT!" and if I'm too ashamed to admit it, then I'm not gonna do it.0 -
This has been my biggest problem for the longest time.
What helps is getting on track and staying there. Do not let yourself get too hungry, when you are ravenous you will more likely overeat. Exercise! I haven't binged for months but i still have some not so good days and what helps is that when i want to go jogging i can't do it with a very full stomach so i have to eat less and drink more water.
I used to overeat then fast the next days - do not do that. This will slow you metabolism down and mess with your system.
Do not stay home, go out, even for a walk. This way you won't be alone and tempted to stuff your face with all the contents of your kitchen.
Don't treat your stomach like a trash can! Think of your health!
Another problem for me was black coffee. After a binge i drank tons of it since it was kind of a natural laxative. But it hurts your heart and it's not good for your stomach, i just hope i didn't damage myself that much.
Never again, never again...0 -
I don't have a problem with it but I'm not dieting, this is a lifestyle change.0
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