Truth about cold cuts?

Options
2»

Replies

  • snowflake930
    snowflake930 Posts: 2,188 Member
    ldrosophila wrote: »
    if youre worried you could purchase a non-brined turkey cook it and then slice it yourself.

    ^^The problem with turkey is a lot of the frozen turkey (breasts and whole turkey) is injected with a solution that has a lot of sodium. Watch the labels and buy fresh if possible. The same is true of boneless, skinless frozen chicken breasts.

This discussion has been closed.

Categories