poaching eggs in the microwave

is it a bad idea or would it not make a difference to doing it in the pan? (nutrients wise)
thanks

Replies

  • Mistraal1981
    Mistraal1981 Posts: 453 Member
    Makes no difference whatsoever
  • Alatariel75
    Alatariel75 Posts: 18,202 Member
    No difference at all, nutritionally! I used to do it all the time for breakfast at work. You can get microwave egg boilers, too. Or make scrambled