Fiber question

canadacatman
canadacatman Posts: 224 Member
edited November 2024 in Food and Nutrition
I was wondering is all fiber the same. Is fiber in bread the same as say beans or cereal or fruit.

Thanks

Replies

  • jgnatca
    jgnatca Posts: 14,464 Member
    There are two major groupings; soluble and insoluble.

    http://www.webmd.com/diet/insoluble-soluble-fiber

    Foods rich in soluble fiber include oatmeal, nuts, beans, apples, and blueberries.

    Insoluble fiber (bulk) is found in the seeds and skins of fruit (so always eat your peels) as well as whole-wheat bread and brown rice.

    Too much fiber at once can be counterproductive. Add slowly.
  • Yi5hedr3
    Yi5hedr3 Posts: 2,696 Member
    Some soluble fiber is good because it feeds the good bacteria. Insoluble fiber is not so good, and should be
    Minimized. Read the book "Fiber Menace" for full explanation.
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