Two ingredient gluten-free pancakes - really!

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  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
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    i knew it!
  • pacsqueen
    pacsqueen Posts: 88
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    Everyone who I know tried this recipe loves it, so I thought I better share it!

    2 Ingredient Pancakes:

    Mix/blend 1 ripe banana and 2 eggs. Cook like you would make "normal" pancakes.

    Makes about 8 silver dollar sized pancakes, about 31 calories each. (~245 calories in the batch!)

    No syrup necessary. You can also add berries, vanilla, even PB2, if you want them to have a different taste. My kids like it with blueberries. I eat a stack of 6, as they are thinner than flour pancakes, with no syrup and a bit of natural peanut butter somewhere in the pile.
    Thank you!! I cannot wait to try these!!! :o)

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