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Would You Rather 'Food' Game
Replies
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Pecans
Carrot Cake or Apple Pie0 -
Apple pie. . . although I love both
banana bread or zucchini bread0 -
Banana bread
White beans or Black beans0 -
FabulousFantasticFifty wrote: »
Will try to post either this evening or tomorrow morning.0 -
Banana bread
White beans or Black beans
White beansNeed2BFitAgain wrote: »banana bread!!
chocolate or vanilla
vanilla (though depends what we are using it for...)
Full fat yogurt
or
no fat yogurt?
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Can you share the recipe with us?
I'd love to try that one too. If you have a recipe to share...please do
For those requesting the recipe for the pumpkin/lentil lasagne, I will try to post it either tonight or tomorrow.
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your awesome! Thank you0 -
peppermint.
mushrooms or tofu/soy products?0 -
Mushrooms
Pineapple curry or Shrimp and grits?0 -
pineapple curry (never had it but it sounds yummy)
samosa or egg roll0 -
samosa
full fat yogurt
or
no fat yogurt?0 -
Full fat yogurt
Chipotle burrito bowl or Falafel?0 -
falafel yum!!!
vanilla cake with lemon buttercream
or
chocolate cake with vanilla buttercream0 -
Vanilla with lemon for summer
cold or hot cereal?0 -
Cold cereal.
Honey Nut Cheerios or Cinnamon Toast Crunch
0 -
honey nut cheerios
veggie sub or "meatball" sub
0 -
Veggie sub
steak or sausages?0 -
Steak
Green Beans or Green Peppers0 -
green beans
...green peppers !!:
Mango salsa or tomato salsa?0 -
tomato salsa
quesadillas or fajitas0 -
Real tacos
Burritos or fajitas?0 -
Fajitas
Shredded wheat or wheaties0 -
Wheaties if I'm to choose.
Sprouted grain bread
or
Regular grain bread0 -
Regular grain bread
Lamb chops or pork chops?0 -
Here is the recipe.
Lentil & Pumpkin Lasagne
1 large onion finely chopped
2 Tbsp olive oil
1 zucchini, sliced
1 green bell pepper, seeded & diced
1-2 minced garlic cloves
1 lb pumpkin purée, fresh or canned
3/4 cup red lentils
14 oz can chopped tomatoes
3 cups vegetable broth
Salt & ground pepper
2 Tbsp chopped fresh mixed herbs
6 large sheets whole wheat lasagne; cooked
1 1/2 cups ricotta cheese
1 1/2 cups sour cream
1 cup grated cheddar cheese
Cook onion in oil until softened but not browned then stir in zucchini & bell pepper & cook for another 2 minutes. Add garlic, pumpkin, lentils and tomatoes & stir well. Add the broth, herbs, and seasonings then bring the sauce to a boil. Simmer for 20-25 minutes until the lentils are soft and the sauce has thickened.
Place half the lentil mixture in the bottom of an ovenproof dish & top with half the pasta. Repeat layers. Mix ricotta & sour cream together, season with salt & pepper. Add half the cheese & spread mixture over the lasagne & top with remaining cheese. Bake 350 degrees for 30-40 min until topping is set & brown.
I have made this vegan using a tofu spinach mixture & vegan sour cream.
You can replace the cheddar with mozzarella
ENJOY!
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^^Ahhhh Thank you0
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Umm... bacon is bacon
Feta Cheese or Bleu Cheese0 -
Feta
Spinach or arugula0 -
Spinach
Ice Cream Sandwich or Popsicle0 -
Ice cream sandwich
Dove bar or klondike
0
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