Is your Burger a Healthy Hamburger??

13»

Replies

  • dirty_dirty_eater
    dirty_dirty_eater Posts: 574 Member
    85/15 meat. I skip the bun just because I want room for more meat or maybe beans on the side.
    Of course, you could argue that this really isn't even a hamburger since it's not in sandwich form.
  • downsizinghoss
    downsizinghoss Posts: 1,035 Member
    Ok, I cook burgers 2 or 3 different ways.

    But since everyone wants "healthy", I should go the other way and say that

    one great "un healthy" way is to use 80/20 beef, mix in a couple of slices of white bread and an egg. Make up some big patties and grill them til tasty.

    :-)

    fat doesn't mean unhealthy.
  • sm1zzle
    sm1zzle Posts: 920 Member


    did someone say a turkey burger is better than a real one???? WTF is up with that...really?

    I know right !

    I'm sick of the whole turkey burger fad.
    They taste like poop and have the same, or more, than lean beef burger.
  • DavPul
    DavPul Posts: 61,406 Member
    93/7? That's not a burger, that's chicken. Why bother?
  • ndj1979
    ndj1979 Posts: 29,136 Member


    did someone say a turkey burger is better than a real one???? WTF is up with that...really?

    I know right !

    I'm sick of the whole turkey burger fad.
    They taste like poop and have the same, or more, than lean beef burger.

    they are way more processed too ...

    Ughhhh ..just eat a burger people!
  • ndj1979
    ndj1979 Posts: 29,136 Member
    93/7? That's not a burger, that's chicken. Why bother?

    bahahahahahaha ..chicken burger..ewwwwwww
  • taeliesyn
    taeliesyn Posts: 1,116 Member
    Yes

    2625223578_fddb78423b_o.jpg
    I want to get some hamburgers, bacon and donuts on the way home from work today and make them for dinner tonight! (already have the cheese LOL) Might throw an egg in the mix too.
  • PaleoPath4Lyfe
    PaleoPath4Lyfe Posts: 3,161 Member
    I just bought Fresh Ground beef that is 93% Lean and 7% Fat. This saved about 60 calories per serving. What kind of ground beef do you make your hamburgers with? What tips do you have to make a burger / toppings even healthier?

    Grass fed beef, romaine lettuce (sometimes spinach), red onion, home made pickles and mustard.
  • marhattap
    marhattap Posts: 149 Member
    I use Flat Out Wrap's 9 Grain Flax Seed Fold Its with a Grillers Prime Morning Star Patty and Ultra Thin Sargento Cheddar Cheese. Its amazing. Oh, and I'm no vegetarian, its just that good. Did I mention its less than 400 calories? :tongue:

Categories