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Substitute for butter in baking

alaiyo
alaiyo Posts: 7 Member
edited November 2024 in Recipes
In place of butter I have stated using coconut oil.

Replies

  • LKArgh
    LKArgh Posts: 5,178 Member
    Any oil will work. I bake almost exclusively with olive oil. No modifications needed in any recipe so far. Every oil gives a different texture to biscuits, so it takes some experimenting to figure out what works best to your taste per recipe, but for most cookies, breads, cakes, pies etc, it makes little to no difference.
  • RodaRose
    RodaRose Posts: 9,562 Member
    They both taste good. Enjoy <3
This discussion has been closed.

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