What do you eat your soup with for lunch?

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Replies

  • shadowfax_c11
    shadowfax_c11 Posts: 1,942 Member
    Lunch always includes a large piece or portion of fruit that is in season and some chocolate or a cookie. Sometimes a portion of some kind of chips or crackers with maybe a bit of cheese. This is beside the main meal which can be soup or some other leftovers from a previous dinner.
  • kshama2001
    kshama2001 Posts: 28,052 Member
    This time of year I like spicy Asian soups, and have them with rice.
  • jgnatca
    jgnatca Posts: 14,464 Member
    I had home-made Bab Levesh (Hungarian bean soup, very good) for lunch today and I had it with flatbread and blackberries. The flatbread needs to be used up and the blackberries were on sale.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    edited January 2016
    A really hearty, whole grain cracker that has a decent amount of fiber, and not much sugar. YUM.

    Really, it all depends. Tonight we are having gumbo that hubs made. YUM. He's having it with brown rice (a really amazing mix of rice, buckwheat, pearl barley, millet, and mungbean or aduki bean). I'm having it with riced cauliflower.
  • mkakids
    mkakids Posts: 1,913 Member
    If i want a bread, but not the calories, i switch to corn thins....basically thin rice cakes made out of corn.

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