Healthy Southern Foods? Is there such a thing?

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  • ncbeachprincess
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    Pink-eye Purple Hull peas, stewed cabbage, squash and cornbread for supper here.

    Want some? :smooched:

    The squash and cornbread sound great but I hate cabbage and have never heard of a pink-eye purple hull pea! It sounds like a crayon pea with an infections!
  • Four_Leaf_Clover
    Four_Leaf_Clover Posts: 332 Member
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    Try Skinnytaste.com - great recipes, including lots of traditional comfort food and desserts.
  • ncbeachprincess
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    I have a vegan brownie recipe (lactose free for my sister's sake) which are pretty good. 284 calories per 1/16th piece (in a 9X13 baking pan). here's the link:

    http://allrecipes.com/Recipe/Vegan-Brownies/

    and for the true chocoholics:

    http://allrecipes.com/recipe/chocolate-pudding-cake-ii/

    This is an awesome recipe and so tasty and easy to make :)

    I have been making the chocolate pudding cake for so long, it was the first homemade recipe that i mastered. It's downfall it is loaded with sugar...and splenda RUINS it.
  • algebravoodoo
    algebravoodoo Posts: 776 Member
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    Pink-eye Purple Hull peas, stewed cabbage, squash and cornbread for supper here.

    Want some? :smooched:

    The squash and cornbread sound great but I hate cabbage and have never heard of a pink-eye purple hull pea! It sounds like a crayon pea with an infections!

    They are like black-eye peas except the "eye" is pink and the pod is purple. To me, they have a lighter taste. I like the black-eye variety in the winter and these in the summer.

    As for the cabbage, all can say is you never tried mine :flowerforyou: (No recipe, learned to cook from my hillbilly grandmother with terms like "lump" of butter and "strickolean" which does explain a lot about the figures in my family :laugh: )