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The Problem With The Raw Food Movement

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  • Pinkylee77
    Pinkylee77 Posts: 432 Member
    JeromeBarry1 wrote: »
    How raw is raw milk? If one owns the cow and collects the milk an hour before serving it at table, it's going to be fine. The hazard comes when city folk drive out to the country to buy milk that's been waiting no telling how long for them to show up and then they take it home without proper refrigeration and expect it to sit in a 35 degree fridge for days.

    An issue with raw milk can be tuberculosis. If it is your cow and you know the health go for it. I receive a international food quality newsletter very eye opening.
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