How do you take your coffee ?
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I drink black coffee wherever I go, pretty much all day. At home I use a French press, but diner swill is ok as well. I don't really like any sweetener in it unless it is cold and a bit diluted with ice. I will also drink macchiatos (macchiati?) or dry cappuccinos. Occasionally I'll break out the moka pot and add some whipped cream if it's a Saturday and I'm making French toast or something.0
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abigailridler wrote: »Black... Like my men.
(It's a quote from a movie I had to take the opportunity)
Airplane
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Black with coconut oil.0
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My first cup of the day needs milk (never cream, never sweetened)...subsequent cups can be black.0
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"I'm not satisfied until the spoon is standing straight up"0
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Holly_Wood_888 wrote: »How do you take your coffee and do you log it ?
Venti Americano, screaming hot.
Or
Black Silk at home with caramel creamer.
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Black with sugar, so yeah I log the tsp of sugar0
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With cream and sugar and I log it0
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heavy whipping cream. mmmm0
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Black, or if I'm feeling like a dessert, a dark chocolate hazelnut locha from Waves.
And yes, I log them but the mocha is hard since it's not that big of a franchise.0 -
Black. I log it; according to MFP it's 5 calories.0
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1 oz of half and half, 10 grams of sugar.0
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Dark roast and black, and I don't log it unless it's the rare occasion (like my birthday) that I get it from dunkin donuts with mocha syrup in it (but still no cream or sugar).0
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Home Brewed DeCaf. Shot of Hazelnut Creamer.0
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I like iced and hot coffee...and pretty much anything else with caffeine. Usually, I have a sweet n low and some low fat half n half in my hot coffee....for iced coffee I just like it with some skim milk. For some reason I like sweet, hot beverages, and unsweetened cold ones. I'm the same way with tea.0
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Half and Half and splenda..0
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Skim milk, no sugar.0
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With a Splenda and a bit of skim or fat free half and half, I don't log it.0
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Black with sugar. Matter a fact I need a cup now0
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Hot with one packet of Truvia and one Tbls of caramel macchiatio creamer, which I log.0
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