What to do with 99% Lean Ground Turkey

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Replies

  • OldHobo
    OldHobo Posts: 647 Member
    Mix with ground beef and ground pork
  • flyingfur74
    flyingfur74 Posts: 80 Member
    edited May 2016
    I love these. I make them every week. I skip the blanching in boiling water part.

    http://www.skinnytaste.com/taco-stuffed-zucchini-boats/comment-page-2/

    joet8dn6c0cc.jpg





  • emmadonaldson95
    emmadonaldson95 Posts: 179 Member
    lithezebra wrote: »
    Is there any way to cook lean ground turkey so it's juicy and tastes good?

    I make stuffed peppers so I would bake the peppers and fry the mince with frylight and herbs and spices of your choice like chili cumin etc. Then pop the mince into the peppers possibly with some cheese (feta is fab? if you've the calories to spare. There's tonnes of recipes for this online.
    The other thing i do with my turkey mince is make turkey mince lettuce wraps. Another one with lots of recipes online but with mine i add line chilli mint coriander soy sauce sweet chilli peppers carrot and onion. I use the mfp asian beef lettuce wrap recipe but switch beef for turkey.
  • kirstinethornburg
    kirstinethornburg Posts: 300 Member
    Daniel Plan has a recipe for Turkey herb burgers that are really good
  • DaisyHamilton
    DaisyHamilton Posts: 575 Member
    Hearts_2015 wrote: »
    DaisyHamilton wrote: »
    I'm a goulash kinda' girl.

    @DaisyHamilton
    and you'll be sharing that goulash recipe with us? ;) please & thank you! :D

    It's really not fancy at all lol. I just brown up some meat and toss in whatever pasta I have, some seasonings, and usually a can of corn to all cook together. Very very basic on my end! @Hearts_2015
  • kfrog03
    kfrog03 Posts: 1 Member
    This turkey sausage recipe is so good that I never plan on buying premade sausage again. I mix up a big batch and freeze smaller, uncooked potions to have on hand. Great for breakfast, but I tossed some in my lentil soup this week and loved it. I love a lot of flavor, so I reduce the 2lbs of turkey to 1 and cut back on the salt.

    http://allrecipes.com/recipe/77747/moms-turkey-sausage-patties/
  • amaraortega4
    amaraortega4 Posts: 7 Member
    I like putting some ground turkey in my eggs ( + avocado and salsa ) for breakfast. It's like crumbled sausage :) just season to taste. I usually do pepper and garlic salt.
    You can make "egg muffins", just add the pre-cooked turkey in to the egg/topping mixture before cooking. Spinach, diced onion, bell pepper, and ground turkey egg muffins. It's good food prep for the week.

    I second the Green chili turkey burgers and turkey chili.

  • trollerskates
    trollerskates Posts: 87 Member
    Reach past it and get the 80 20 beef out
  • RodaRose
    RodaRose Posts: 9,562 Member
    Top part of a crust less pizza: olive oil, garlic, onions, mushrooms, green pepper, low fat ground turkey, some spaghetti sauce.

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