cherry rscipes

MrsBattousai
MrsBattousai Posts: 171
edited September 21 in Recipes
Hey!

Got a case of cherry the other day any ideas on what to do with them?

Replies

  • Nina74
    Nina74 Posts: 470 Member
    Start eating & spitting pits! :laugh:

    This chicken with cherry salsa sounds DELICIOUS!
    http://www.wholefoodsmarket.com/recipes/2714
  • drvvork
    drvvork Posts: 1,162
    :bigsmile: I keep some out to eat fresh and freeze the rest. :bigsmile:
  • dontpanic1984
    dontpanic1984 Posts: 82 Member
    make homemade frozen yogurt with cherries and dark chocolate chunks. healthier than ice cream, and tastes amazing. the recipe below is just standard frogurt. add chopped, pitted cherries at the end right before it's fully frozen. substitute stevia for even lower calorie!

    3 cups (720g) strained yogurt (see below) or Greek-style yogurt
    3/4 cup (150g) sugar
    1 teaspoon vanilla extract (optional)

    Mix together the yogurt, sugar, and vanilla (if using). Stir until the sugar is completely dissolved. Refrigerate 1 hour.

    Freeze in your ice cream maker according to the manufacturer's instructions.

    To make 1 cup (240g) of strained yogurt, line a mesh strainer with a few layers of cheese cloth. then scrape 16 ounces or 2 cups (480g) of plain whole-milk yogurt into the cheesecloth. Gather the ends and fold them over the yogurt, then refrigerate for at least 6 hours. So, for the above recipe start with and strain 6 cups of yogurt.

    Makes about 1 quart.
  • yeah i eat them just like they are lol
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