Walden Farms

BLifts38
BLifts38 Posts: 248 Member
edited December 2024 in Food and Nutrition
For those of you who use Walden Farms products, which ones do you recommend? I heard there are a few products to not even waste my time on... so I wanted to see which ones you all think are the best. Will only be using these for treats on sundaes and waffles once or twice a week, as I've heard these products tend to cause bloating.

Replies

  • DisneyDude85
    DisneyDude85 Posts: 428 Member
    I've yet to taste one I've liked. They all taste way too artificial. But hopefully you will find some that you like :)
  • TeaBea
    TeaBea Posts: 14,517 Member
    None. Not something I was use during maintenance. I would rather work on portion control (my downfall).

    The maple syrup gets mostly good reviews. But the few bad reviews are very bad. The chocolate syrup is similar.

    The peanut butter gets horrible reviews. Go with PB2 (peanut flour) if you don't know about that one already.
  • extra_medium
    extra_medium Posts: 1,525 Member
    For those of you who use Walden Farms products, which ones do you recommend? I heard there are a few products to not even waste my time on... so I wanted to see which ones you all think are the best. Will only be using these for treats on sundaes and waffles once or twice a week, as I've heard these products tend to cause bloating.

    If you're going to have a treat, I say have a treat. Don't put calorie free nonsense on it.
  • enterdanger
    enterdanger Posts: 2,447 Member
    I'm leary of anything that you can put in your pie hole that is calorie free...so I don't use them at all. I've heard the peanut butter is especially vile, but that some of the salad dressings are ok...again, I'd rather just use some balsamic.
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  • Ready2Rock206
    Ready2Rock206 Posts: 9,487 Member
    I am not one to be scared of chemicals, but zero calorie peanut butter and maple syrup is beyond my limits. That can't be good and clearly is a complete chemical *kitten* storm.
  • kimdawnhayden
    kimdawnhayden Posts: 298 Member
    If I really want a dressing such as ranch I just water the bottle down. None of the Walden Farms stuff taste good. And is expensive. I've made a fake ranch with cottage cheese. I'm sure you could google a recipe. As far as syrup, i don't use it. Sprinkle some cinnamon and some maybe some stevia on a waffle and it's good.
  • ASKyle
    ASKyle Posts: 1,475 Member
    Has anyone tried the chocolate syrup?
  • betuel75
    betuel75 Posts: 776 Member
    edited May 2016
    I like the chocolate syrup. I also bake with the Marshmallow dip and chocolate dip. For a low cal mug cake. the chocolate dip or marshmallow dip make the microwave mug cake moist since just using egg whites, protein isolate powder and a little almond milk, stevia, would make it really dry either of these two dips makes them dense and moist. I use their salad dressings as well.

    Edit: Also they dont bloat and stay away from the peanut butter anything ones...
  • Pam_Shebamm
    Pam_Shebamm Posts: 167 Member
    I've found that the maple syrup is the only one really worth having. Don't think you can douse your pancakes in it and have it taste like the real stuff, but in small amounts it *almost* tastes like what it's supposed to.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Have you searched the forums for "walden farms" there are at least a dozen threads which are really helpful offering opinions!
  • sunnyeuphoria
    sunnyeuphoria Posts: 85 Member
    Ive tried 90% of them. Everyones taste is different, and none of them will taste palatable unless you are used to artificial sweeteners and low salt flavors. That being said, the ranch dressings are the best items. The asian dressings are okay. The dips, ketchup, mayo, etc r disgusting. May as well eat paste.
  • pinggolfer96
    pinggolfer96 Posts: 2,248 Member
    IMO the best ones are

    -Balsamic dressing
    -Sun dried tomato Italian dressing
    -All the syrups (mainly chocolate, maple, and caramel though)
    -Marshmallow fluff when incorporated into something is good, like mixed with almond butter on a sweet potato.
    -their coffee creamers are actually pretty good
    -their jams and jellies are good if you microwave for a couple seconds and drizzle over toast or if you put in toast then put it back in a toaster oven to let melt a little.

    The Asian and ginger dressing for stir fry is pretty good when you use a little while cooking.

    Other than that I'm not too hot on any of their other products
  • annette_15
    annette_15 Posts: 1,657 Member
    Ive gone through more bottles of the pancake and chocolate syrup than Im willing to admit LOL. But I do like super sweet foods and I dont care if its a bit artificial tasting
  • BLifts38
    BLifts38 Posts: 248 Member
    thanks for all the feedback. I just ordered all the syrups: chocolate, strawberry, blueberry, pancake, and caramel :)
  • Alluminati
    Alluminati Posts: 6,208 Member
    ASKyle wrote: »
    Has anyone tried the chocolate syrup?

    It tasted awful. I don't mind diet food and drink flavors but the chocolate itself doesn't even taste right.
  • torizia
    torizia Posts: 140 Member
    I really like the pancake syrup and fruity salad dressing :)
  • PamelaW41
    PamelaW41 Posts: 287 Member
    I use the Caesar, Ranch, bleu cheese, and thousand island dressings, I like them. My nutritionist says no, but I eat them anyways. >:)
  • pinggolfer96
    pinggolfer96 Posts: 2,248 Member
    PamelaW41 wrote: »
    I use the Caesar, Ranch, bleu cheese, and thousand island dressings, I like them. My nutritionist says no, but I eat them anyways. >:)

    And that's why nutritionists get harassed....cause most don't know what they're saying. Unless you have a sodium issue.....there's no problem with them.
  • cecsav1
    cecsav1 Posts: 714 Member
    I like the cole slaw mix. :)
  • cecsav1
    cecsav1 Posts: 714 Member
    I like the cole slaw dressing
  • khhregister
    khhregister Posts: 229 Member
    It's such a personal thing, isn't it. I tried the caramel syrup a couple years ago. Tried it once and then it sat in my fridge for six months untouched. Just didn't like it. But I don't like artificial sweeteners in general so I'm not sure what I was thinking when I bought it! Just wishing for a miracle, I guess. If you don't mind artificial sweeteners, give it a try.
  • bellaa_x0
    bellaa_x0 Posts: 1,062 Member
    i use the pancake syrup - its actually not bad at all (taste-wise)
  • lauraesh0384
    lauraesh0384 Posts: 463 Member
    I tried a few different products when I did low carb. The worst was probably the tomato basil marinara. It was God awful and too sweet. The bbq sauce was okay but too watery. I don't even waste my money on their products anymore. There are so many other products that are cheaper and don't lack the flavor.
  • mkakids
    mkakids Posts: 1,913 Member
    The only one that I ca stand is the french vanilla coffee creamer.
  • brb_2013
    brb_2013 Posts: 1,197 Member
    I have only tried the peanut butter and I wanted to undo eating it immediately. Honestly I wouldn't ever try one again.
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