Vegan diet but not achieving weight loss?
nemercer2014
Posts: 3 Member
Hey everyone I wanted to throw this out there. I've been vegan for a few months now for health reasons and am confused at why my weight has actually increased. I aim for 60% carbs, 30% fat and 20% protein on a 1600 calorie / day diet, 35 grams fiber and eliminated most oils from my diet. I love to cook, so most of my carb calories come from vegetables, I do drink / eat a significant amount of soy products as well. I noticed however that my sugar intake is quite high and possibly that is attributing to it ? Sugar from dried fruit and raw fruit mainly.
Anyone have any suggestions on what I can modify? The only thing I can't cut out is caffeine or I might die.
Anyone have any suggestions on what I can modify? The only thing I can't cut out is caffeine or I might die.
0
Replies
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If you're gaining weight you're eating too many calories. Being vegan has nothing to do with weight loss.10
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Unless you're a vegan for ethical reasons, I suggest you start eating meat/animal products.1
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Do you weigh everything you eat with scales?2
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Well, first of all vegan doesn't mean weight loss.
i need to know:- height
- current weight
- weight goal
- activity level (non exercise)
- activity level (exercise per week)
- how you're tracking (weighing, measuring, using guestimations)
2 -
Vegans gain weight for the exact same reason non-vegans do -- eating more calories than we're burning. Becoming vegan doesn't change the way your body processes energy. The sugar in the fruit is less important to your weight than the calories in it -- some fruits (especially dried) have a lot of calories.
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So to clarify I didn't become vegan to lose weight, but was more of an added benefit that I read largely comes with being vegan.
Anyways,
1) 5'10"
2) 180 wanting to lose about 20 lbs
3) I have an office job so I'm sedentary but I workout mainly cardio 4 times a week (vigorous exercise)
4) I'm tracking weight via scale not measuring
5) I don't weigh my food normally but do log everything into this app to determine caloric intake and such
Thank you for the feedback0 -
nemercer2014 wrote: »So to clarify I didn't become vegan to lose weight, but was more of an added benefit that I read largely comes with being vegan.
Anyways,
1) 5'10"
2) 180 wanting to lose about 20 lbs
3) I have an office job so I'm sedentary but I workout mainly cardio 4 times a week (vigorous exercise)
4) I'm tracking weight via scale not measuring
5) I don't weigh my food normally but do log everything into this app to determine caloric intake and such
Thank you for the feedback
The simplest answer is likely that, if you are not weighing food, you are liable to be overeating. If you are located in the US, be aware that package serving sizes are allowed by law to be up to 20% over the stated weight, and often are. It's a tactic used by manufacturers to avoid the heavy fines imposed when the weight is under, they are very, very expensive fines and ultimately, losing out on a little "extra" product is the cheapest way to avoid them.
I've been vegan for a long, long time now... and when I was fat it had nothing to do with what I was eating, but how much... I lost for a while using serving sizes like that, but it wasn't until I started accurately weighing my food that I realized I was still overeating and could have been more effective in my efforts.6 -
nemercer2014 wrote: »So to clarify I didn't become vegan to lose weight, but was more of an added benefit that I read largely comes with being vegan.
Anyways,
1) 5'10"
2) 180 wanting to lose about 20 lbs
3) I have an office job so I'm sedentary but I workout mainly cardio 4 times a week (vigorous exercise)
4) I'm tracking weight via scale not measuring
5) I don't weigh my food normally but do log everything into this app to determine caloric intake and such
Thank you for the feedback
If you're not weighing your food you're not logging accurately and are eating more than you think6 -
Thank you, I'm going to weigh food (I already have a scale ) and see what impact that has. Appreciate the suggestion !3
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Try lowering your calories to 1400 and sticking to it. This way if you aren't fully accurately logging you'll probably be around what you want your calories to be at.0
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Okay, so here's the deal.
On the days you aren't working out your maintenance is closer to 1980-2010 calories. On the days you're working out you can add a few hundred onto that.
If you think you're eating 1,600 (which is a small 1/2 pound a week loss) you are likely eating over this and undoing your deficit.
If you've lost nothing, i'd say that you are probably eating around that maintenance number. This is especially the case if you haven't been weighing your food. It's super duper easy to over eat a few hundred calories when you aren't weighing.
I mean, if you chose a banana from the database for example.... i've had bananas as small as 80 cals and as big as 150. I've had apples as much as 130 vs. the MFP entry saying 80. You get the point, very small changes equal BIG discrepancies.
The caffiene, sugar, etc. are irrelevant. It all comes down to calories.
edit: I also agree i'd drop down to 1,400 just to account for that.2 -
You're probably still eating too much or not logging your food properly. A vegan diet won't make you lose weight in itself. You still have to watch calories. And be sure to have a varied, balanced diet whatever your food preference is.0
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nemercer2014 wrote: »Thank you, I'm going to weigh food (I already have a scale ) and see what impact that has. Appreciate the suggestion !
^ That's where I'd start ^
If you don't see results within about 1 week of doing this I would make a reduction to your calorie intake by about another 10-20%.0 -
I've been eating high carb/low-fat vegan for the past two years. Within four months of starting, I had lost almost 30 pounds (which was all I wanted to lose). I've maintained the weight loss. It's key to eat wholesome foods still--just because it's vegan doesn't mean it's healthy. Whole, ripe, fresh, fruits & veggies; grains, legumes. Very little processed foods, restaurant foods, and nuts/seeds/oils. My macros are 80/10/10, and with me and most people I know who have eaten this way, if you follow those proportions and eat wholesome foods, you don't have to put a cap on calories. I experienced my weight loss when I was eating between 2500-3000 calories (without regular exercise). So if we could lost weight eating THAT much, imagine if you applied the ratios to a smaller caloric intake0
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jessica_sodenkamp wrote: »I've been eating high carb/low-fat vegan for the past two years. Within four months of starting, I had lost almost 30 pounds (which was all I wanted to lose). I've maintained the weight loss. It's key to eat wholesome foods still--just because it's vegan doesn't mean it's healthy. Whole, ripe, fresh, fruits & veggies; grains, legumes. Very little processed foods, restaurant foods, and nuts/seeds/oils. My macros are 80/10/10, and with me and most people I know who have eaten this way, if you follow those proportions and eat wholesome foods, you don't have to put a cap on calories. I experienced my weight loss when I was eating between 2500-3000 calories (without regular exercise). So if we could lost weight eating THAT much, imagine if you applied the ratios to a smaller caloric intake
You must do some massive exercise1
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