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What to pair with gazpacho...??

kganc001
kganc001 Posts: 317
edited January 29 in Recipes
I made gazpacho tonight and it's chilling in my fridge for dinners/lunches for the next couple days. That in mind, what should I serve alongside the soup?! It's SO light, I don't think I could just eat a bowl and feel satisfied. :) Likely a protein on the side...but how could/should I prepare it? (Chicken is my best option...I also have salmon and tilapia in the fridge).

Thanks! :D

Replies

  • ashleachrysafis
    ashleachrysafis Posts: 107
    Sounds lovely!!! x
  • mdhummel
    mdhummel Posts: 201 Member
    If you have chicken and black beans you could have a Spanish feast!
  • kganc001
    kganc001 Posts: 317
    If you have chicken and black beans you could have a Spanish feast!

    But...but...what do I DO with the chicken and black beans?!?! Haha :ohwell: :blushing:
  • pwnderosa
    pwnderosa Posts: 280 Member
    YUM! We are making gazpacho tomorrow night for dinner, I can't wait!

    When I serve it, we put toppings on to fill out the meal a bit, usually croutons, cheese, and sliced avocado. YUM!

    Or you could make little finger sandwiches or quesadillas on the side.
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