Use LESS or MORE coconut oil in place of mayo / butter?

dragon_girl26

caradack1985 wrote: »

Ready2Rock206 wrote: »

caradack1985 wrote: »

In what situation would you use coconut oil instead of mayo? I can't think of a single time that that would be a good idea.

Seriously. I'm imagining slathering on some coconut oil on a sandwich or in a pasta/tuna salad and it just sounds disgusting.

I was thinking about dipping chips in coconut oil

Oh, yeah...I'd forgotten about fries and mayo. I'm picturing people dipping those in coconut oil...yeah, no, not even in the solid state. I think they'd be better off doing what people do around here in that case , and dip them in Wendy's frosties instead.

caradack1985

dragon_girl26 wrote: »

caradack1985 wrote: »

Ready2Rock206 wrote: »

caradack1985 wrote: »

In what situation would you use coconut oil instead of mayo? I can't think of a single time that that would be a good idea.

Seriously. I'm imagining slathering on some coconut oil on a sandwich or in a pasta/tuna salad and it just sounds disgusting.

I was thinking about dipping chips in coconut oil

Oh, yeah...I'd forgotten about fries and mayo. I'm picturing people dipping those in coconut oil...yeah, no, not even in the solid state. I think they'd be better off doing what people do around here in that case , and dip them in Wendy's frosties instead.

I don't know what that is? Is it sweet? Sounds like icing!

singingflutelady

It's ice cream

caradack1985

Chips in ice cream is a piece of heaven, I approve!

dragon_girl26

singingflutelady wrote: »

It's ice cream

And chocolate ice cream, no less!

At least, it is if you want the true Wendy's frosty...which goes very well with chips.