Meat substitutes (quorn, Linda McCartney)

ghudson92

sunnybeaches105 wrote: »

How does Linda McCartney taste and is she clean?

Well she passed away some time ago so she probably wouldn't taste very nice :-|

sunnybeaches105

georgyporcupine wrote: »

sunnybeaches105 wrote: »

How does Linda McCartney taste and is she clean?

Well she passed away some time ago so she probably wouldn't taste very nice :-|

So I guess that's wet aged?

ghudson92

sunnybeaches105 wrote: »

georgyporcupine wrote: »

sunnybeaches105 wrote: »

How does Linda McCartney taste and is she clean?

Well she passed away some time ago so she probably wouldn't taste very nice :-|

So I guess that's wet aged?

I can't. I can't make this joke with you. So funny but so wrong.

sunnybeaches105

georgyporcupine wrote: »

sunnybeaches105 wrote: »

georgyporcupine wrote: »

sunnybeaches105 wrote: »

How does Linda McCartney taste and is she clean?

Well she passed away some time ago so she probably wouldn't taste very nice :-|

So I guess that's wet aged?

I can't. I can't make this joke with you. So funny but so wrong.

It's ok. Wet or dry, I'm just aged.

cerise_noir

enterdanger wrote: »

Linda McCartney is PEOPLE!

sorry, couldn't help myself.

Every time I tried quorn products they were way too salty for me.

Hey, get outta my brain. Nothing like a little soylent green to up your protein.

I haven't tried either, though.