Struggling to stay within my sugar limit

ruthd1401
ruthd1401 Posts: 23 Member
edited December 3 in Health and Weight Loss
Hey all,

So I've only recently started logging again as I'm trying to lose weight....AGAIN!
So I put in my weight, age, height etc and it calculated my BMI against how much I want to lose and worked out how much calories, fat, sugar etc I should be consuming each day if I want to lose weight (My Fitness Pal did this all for me).

So it says I'm allowed 54g of sugar a day. One banana contains nearly this whole allowance of sugar! I am constantly going over my sugar limit even though I usually stay within my fat and calories limit for the day.

So my problem is this...if fruit is so high in sugar and I'm only allowed 54g a day what on earth am I supposed to snack on? and what am I supposed to have for breakfast.

I was having weetabix, low fat natural yoghurt or porridge with fruit for breakfast and snacking on fruit if I got peckish between meals.

I dont really like having eggs for breakfast.

Any ideas guys?

Many thanks,
Ruth.
xx
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Replies

  • GottaBurnEmAll
    GottaBurnEmAll Posts: 7,722 Member
    I always go over my sugar and it's all from natural sources (fruit, veg, dairy). I never worry about it.

    You shouldn't either if you don't have a medical condition indicating otherwise.

    Bananas are good!
  • Alyssa_Is_LosingIt
    Alyssa_Is_LosingIt Posts: 4,696 Member
    Mycophilia wrote: »
    Unless you have a medical condition like diabetes, you don't have to worry about your sugar intake.

    This^^

    Don't stress about it. You'll lose weight if you're in a calorie deficit even if you go over your sugar.

    I'm always over mine, too, and I've lost 30 lbs.
  • ruthd1401
    ruthd1401 Posts: 23 Member
    thanks guys...I think I'm just over thinking it! so just keep within my calories limit and eat healthy and I should be fine??
  • kommodevaran
    kommodevaran Posts: 17,890 Member
    ruthd1401 wrote: »
    I've only recently started logging again as I'm trying to lose weight....AGAIN!
    So I put in my weight, age, height etc and it calculated my BMI against how much I want to lose and worked out how much calories, fat, sugar etc I should be consuming each day if I want to lose weight (My Fitness Pal did this all for me).

    So it says I'm allowed 54g of sugar a day. One banana contains nearly this whole allowance of sugar! I am constantly going over my sugar limit even though I usually stay within my fat and calories limit for the day.

    So my problem is this...if fruit is so high in sugar and I'm only allowed 54g a day what on earth am I supposed to snack on? and what am I supposed to have for breakfast.

    I was having weetabix, low fat natural yoghurt or porridge with fruit for breakfast and snacking on fruit if I got peckish between meals.

    I dont really like having eggs for breakfast.


    BMI is Body Mass Index and is just a function of your weight in relation to your height. Your daily calorie allowance is based on your height, weight, age, sex, activity level, and how fast you want to lose weight. Anyway:

    There is no need to track sugar unless you have a medical reason for doing so, and in that case your doctor would have told you.

    The guidelines for sugar intake is for added sugar, not naturally occurring sugar. Neither food labels, nor MFP, nor your body, distinguish between them.

    Foods containing naturally occurring sugar are usually more nutritious than foods that have a lot of added sugar. They are typically also calorie dense and easy to overeat. This is the reasoning for the recommendation of limiting added sugar. But added sugar doesn't wipe out the nutritional benefit of the food you are eating. In fact, some sugar on your porridge or on frozen fruit/berries, for insance, can make it easier to eat more nutritious food.

    (Big thanks to lemurcat for teaching me this. Nutritional guidelines are VERY difficult to understand and follow until this simple principle is grasped.)

    A treat now and then is not going to harm you as long as your overall diet is good.

    If you don't like eggs for breakfast, don't have eggs for breakfast. Have food you like for breakfast, in fact - for every meal. You can probably eat full fat yogurt if you like that; maybe eating more fat can make you less peckish between meals. Track accurately no matter what and when you eat.
  • Alyssa_Is_LosingIt
    Alyssa_Is_LosingIt Posts: 4,696 Member
    ruthd1401 wrote: »
    thanks guys...I think I'm just over thinking it! so just keep within my calories limit and eat healthy and I should be fine??

    Yes! As long as you're tracking everything accurately and are staying within your calorie goals, you will be fine.

    You don't even necessarily have to eat "healthy" to lose weight, but I would generally recommend eating your veggies to make sure you're getting the vitamins and fiber you need.
  • ruthd1401
    ruthd1401 Posts: 23 Member
    Thank you Kommodevaran
  • pdm3547
    pdm3547 Posts: 1,057 Member
    ruthd1401 wrote: »
    thanks guys...I think I'm just over thinking it! so just keep within my calories limit and eat healthy and I should be fine??

    Take baby steps. If you are new to logging, concentrate solely on your calories for the first couple of months. Once you are familiar with that, you can start to research carb, protein and fat macros.

    You'll learn that carbs and sugar are good to fuel your cardio workouts, and that protein is needed to build/maintain muscle.

    Take your time though. Calories are king, and that is what you should focus on first. Don't - whatever you do - cut out fruit and veggies from your diet because of a misplaced campaign against sugar.
  • ruthd1401
    ruthd1401 Posts: 23 Member
    Thank you
  • kgirlhart
    kgirlhart Posts: 5,185 Member
    I would not worry about it if you don't have a medical issue that requires you to track your sugar intake. Fruit is a great low calorie snack.
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    Are you diabetic? Sugar limits are for diabetics.
  • nvmomketo
    nvmomketo Posts: 12,019 Member
    I too would just switch fruit for veggies or use lower GI fruits like berries or apples rather than tropical fruits and dried fruits, which are highest in sugars.

    Or choose higher fat foods. When processed foods are low in fat they are usually higher in sugar.
  • CoffeeNCardio
    CoffeeNCardio Posts: 1,847 Member
    Sugar is not the devil. It's just high calorie for a proportionally low quantity. The only thing you should worry about is if the sugary foods you eat are putting you over your calorie goal. If they aren't, super.
  • DisneyDude85
    DisneyDude85 Posts: 428 Member
    Switch out your tracking of sugar for fiber. Much more important! :) you can do this in your diary settings.
  • Gamliela
    Gamliela Posts: 2,468 Member
    Yah, sometimes I just wanna eat fruit all day! Its wierd but no harm seems to be done.
    I usually eat at least an orange and some blueberries daily. It was the sugars in the dairy that surprised me when I first started logging.
    I figure as long as I'm in the right calorie range its ok though. :)
    Best wishes !
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    ruthd1401 wrote: »
    Hey all,

    So I've only recently started logging again as I'm trying to lose weight....AGAIN!
    So I put in my weight, age, height etc and it calculated my BMI against how much I want to lose and worked out how much calories, fat, sugar etc I should be consuming each day if I want to lose weight (My Fitness Pal did this all for me).

    So it says I'm allowed 54g of sugar a day. One banana contains nearly this whole allowance of sugar! I am constantly going over my sugar limit even though I usually stay within my fat and calories limit for the day.

    So my problem is this...if fruit is so high in sugar and I'm only allowed 54g a day what on earth am I supposed to snack on? and what am I supposed to have for breakfast.

    I was having weetabix, low fat natural yoghurt or porridge with fruit for breakfast and snacking on fruit if I got peckish between meals.

    I dont really like having eggs for breakfast.

    Any ideas guys?

    Many thanks,
    Ruth.
    xx

    One medium banana has 14g sugar...not "nearly this whole allowance"....You need to verify the entries you are making are correct.

    Beyond that, I stick to a couple servings of fruit daily...usually a higher GI fruit like a banana or orange or something and then a lower one like blueberries or strawberries and put a premium on vegetables.
  • Therealobi1
    Therealobi1 Posts: 3,262 Member
    I don't bother tracking sugar
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    Been a while since I've set up my account, is sugar tracking on by default or do you have to turn it on intentionally? If it is on by default that is sort of bizzare.
  • CoffeeNCardio
    CoffeeNCardio Posts: 1,847 Member
    edited September 2016
    Aaron_K123 wrote: »
    Been a while since I've set up my account, is sugar tracking on by default or do you have to turn it on intentionally? If it is on by default that is sort of bizzare.

    It's on by default. You can change it to fiber or a number of other options by going to "settings" from your diary page on desktop website, it's the first thing that shows, five or six little boxes wth "Protein" "carbs" etc. The very last box is default set to sugar. I've changed it to fiber. Unless you're in deep trouble with the white stuff, there's really no reason to track sugar.
  • Ricksh1000
    Ricksh1000 Posts: 88 Member
    edited September 2016
    Porridge oats, instead of sugar, put a few raisins in there (I find 5g is enough for me). It sweetens it up and you get the benefit of more fruit

    I too am over my sugar allowance every single day!
  • ruthd1401
    ruthd1401 Posts: 23 Member
    Thanks everyone.
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    Aaron_K123 wrote: »
    Been a while since I've set up my account, is sugar tracking on by default or do you have to turn it on intentionally? If it is on by default that is sort of bizzare.

    It's on by default. You can change it to fiber or a number of other options by going to "settings" from your diary page on desktop website, it's the first thing that shows, five or six little boxes wth "Protein" "carbs" etc. The very last box is default set to sugar. I've changed it to fiber. Unless you're in deep trouble with the white stuff, there's really no reason to track sugar.

    That seems kind of messed up to me, not sure why MFP does that...it suggests that somehow it is important to track sugar consumption whether you are diabetic or not and thats not really true. If you aren't diabetic then how much sugar you have is not really that important as long as you aren't sacrificing the needed protein, fat or micronutrients.
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    edited September 2016
    There are the three macros, calories, and two other things, with the default being sugar and sodium. I'd pick fiber for one of them instead, and I guess keep sodium as the default other (although I don't track it myself), but really none of the two extras are obvious choices for a default. I tend to do fiber and sat fat or fiber and sugar, but really just out of curiosity since I know where my sugar is from, am generally aware of my sat fat, and am always over the fiber amount.

    I'd guess sugar gets the default because so many users are IR/T2D and because hating on sugar is currently trendy. Maybe also because if you really don't know how much you are eating it can be an easy way to cut calories (but I think fiber is a better choice still).
  • CoffeeNCardio
    CoffeeNCardio Posts: 1,847 Member
    Aaron_K123 wrote: »
    Aaron_K123 wrote: »
    Been a while since I've set up my account, is sugar tracking on by default or do you have to turn it on intentionally? If it is on by default that is sort of bizzare.

    It's on by default. You can change it to fiber or a number of other options by going to "settings" from your diary page on desktop website, it's the first thing that shows, five or six little boxes wth "Protein" "carbs" etc. The very last box is default set to sugar. I've changed it to fiber. Unless you're in deep trouble with the white stuff, there's really no reason to track sugar.

    That seems kind of messed up to me, not sure why MFP does that...it suggests that somehow it is important to track sugar consumption whether you are diabetic or not and thats not really true. If you aren't diabetic then how much sugar you have is not really that important as long as you aren't sacrificing the needed protein, fat or micronutrients.

    I imagine it's defaulted by popular demand more than because MFP actually cares. I'm sure you have seen the obsessive nature of the "sugar is the devil" people on here. Can you imagine a big group of them all emailing the poor MFP techs demanding they make sugar obsession default? They scare the heck out of me in packs. I'm not sure MFP wanted that fight ya know? It's also possible MFP is deluded too, but I think my narrative is funnier;)
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    edited September 2016
    Yeah I have sodium on, not because I care but because when I set up my tracking that defaulted to on and I couldn't be bothered to turn it off. I don't care about it though and most days I'm way over on it. I don't have any blood pressure issues though so it doesn't matter.

    Track sodium if you have blood pressure issues, track sugar if you are diabetic. Otherwise don't bother.
  • peaceout_aly
    peaceout_aly Posts: 2,018 Member
    Mycophilia wrote: »
    Unless you have a medical condition like diabetes, you don't have to worry about your sugar intake.

    Some people (like myself) have benefits from limiting sugar like better skin, less inflammation overall, plus it does help in making generally better food choices. If she wants to limit sugar it isn't going to hurt her.
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    edited September 2016
    I don't track sodium because I cook most things at home and add salt when cooking and can't be bothered to measure or log it. So it's wrong. Never seems to make a difference anyway how much sodium I eat. That it's definitely wrong is the only reason I've felt compelled to replace it.
  • peaceout_aly
    peaceout_aly Posts: 2,018 Member
    ruthd1401 wrote: »
    Hey all,

    So I've only recently started logging again as I'm trying to lose weight....AGAIN!
    So I put in my weight, age, height etc and it calculated my BMI against how much I want to lose and worked out how much calories, fat, sugar etc I should be consuming each day if I want to lose weight (My Fitness Pal did this all for me).

    So it says I'm allowed 54g of sugar a day. One banana contains nearly this whole allowance of sugar! I am constantly going over my sugar limit even though I usually stay within my fat and calories limit for the day.

    So my problem is this...if fruit is so high in sugar and I'm only allowed 54g a day what on earth am I supposed to snack on? and what am I supposed to have for breakfast.

    I was having weetabix, low fat natural yoghurt or porridge with fruit for breakfast and snacking on fruit if I got peckish between meals.

    I dont really like having eggs for breakfast.

    Any ideas guys?

    Many thanks,
    Ruth.
    xx

    My sugar intake used to be around 120g +, and it's now down to 20-40g per day. Fruit is a natural sugar, which although natural, is still sugar. Opt for berries which generally contain less. Bananas, pineapples and apples are some of the worst offendors. Of course, you don't have to eliminate them (and I don't suggest it) just don't overload on these particular fruits. My go-to breakfast option is usually a Quest bar - 21g protein, 1g sugar. Can't beat it. If you like yogurt or porridge, just use natural oats and a bit of honey, berries or add some protein powder to flavor plain yogurt and top with berries and sunflower seeds. YUM!
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