Sushi

cedder1
cedder1 Posts: 139 Member
edited December 2024 in Recipes
So thoughts on how healthy Sushi really is? I have seen it has alot of sodium

Replies

  • sammyliftsandeats
    sammyliftsandeats Posts: 2,421 Member
    A lot of the sodium comes from the soy sauce the sushi rolls are dipped in.

    Sushi can be low calorie - depending on what the ingredients are. The simpler rolls that contain fish, rice, and seaweed are generally lower calorie than a dynamite roll which contains deep fried shrimp in it.

    Sashimi is just the fish so it is lower in calories.

    Sodium isn't too much of a concern unless you have blood pressure problems or other issues that would cause you to monitor it. It may cause bloat/water retention, but that is only temporary and can be alleviated by increasing water consumption.
  • Chadxx
    Chadxx Posts: 1,199 Member
    It doesn't get much healthier than just a piece of fish. Beyond that, it just depends on what you add.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    Sushi is a pretty broad category.

    I typically have salmon sashimi, shrimp nigiri and one specialty roll that I know doesn't have a crap ton of either sugar or salt.
    Then I look at how much soy sauce I'm having, since that's loaded with sodium.
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