Quinoa

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  • OneTwentyThree
    OneTwentyThree Posts: 186 Member
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    Rinse first. It is bitter without rinsing. Cooking in broth helps too.
  • Melissa_mojo
    Melissa_mojo Posts: 156 Member
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    1 cup of quinoa 2 cups of water boil till translucent and done! It last me 5 days, I mix it with ground seasoned (i use low sodium taco seasoning) turkey, veggies (broc and spinach) and mushrooms and make a bowl. So everyday for lunch I come home, heat it up, dump a lil hot sauce on top, maybe feta and done! Taste delish!
  • summer21forever
    summer21forever Posts: 61 Member
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    Lots of good tips on here, but my number one is browning really well in a little EVOO. Gets rid of the the grassy taste.

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