Spaghetti Substitute?

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Replies

  • mr910354
    mr910354 Posts: 11 Member
    Spaghetti squash was a game changer for me.
  • JinjoJoey
    JinjoJoey Posts: 106 Member
    I love Shirataki noodles... Super-low calories and tasty. The only downside is they're expensive, compared to regular noodles.
  • susanalbright26
    susanalbright26 Posts: 2 Member
    Look at something called Pasta Zero. It takes on the flavor of whatever sauce you use. Love them for stir fry.
  • Smaya29
    Smaya29 Posts: 106 Member
    Instead of pasta sauce, try using a good low sodium salsa. I'm not really big on pasta but I eat some when I really want it, I just control the portion. And I make sure I drink one big cup of green or white tea 15-20 minutes before eating it (I always eat less somehow if I drink that before my meals).
  • taniabeth78
    taniabeth78 Posts: 20 Member
    We either use whole wheat or bean pasta. Both are high in fiber and protein so it's not like you are eating straight up carbs
  • JinjoJoey
    JinjoJoey Posts: 106 Member
    susanalbright26 wrote: »
    Look at something called Pasta Zero. It takes on the flavor of whatever sauce you use. Love them for stir fry.

    These are why I've been using... Best discovery I've made in a while. Lol

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