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Washing lettuce

Karb_Kween
Posts: 2,681 Member
When you buy lettuce do you take off the first outer layer and throw it away? I heard to that once. Not sure if it does anything
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Replies
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I throw away the parts that aren't edible and eat the rest.2
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Only if it's beat up, otherwise enjoy.2
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I pop it in the compost for the buggies
I'm a bit of a germaphobe though. It just makes me uncomfortable. I'm sure it's actually fine for you- I just hate thinking about all the hands touching it in the supermarket
I'd totally eat it if I had grown it myself or a friend had grown it1 -
I usually buy the romaine hearts that come three to a pack. The outside leaves are always kind of funky so I do discard those. Then I wash all the lettuce in a salad spinner. I have also heard to get rid of the outside leaves as those are most prone to harboring e-coli if there is to be any. You can't always even wash that off.0
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I use produce wash, so I use all leaves.1
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I definitely throw away the outer leaves as they look the most banged up/dirty/just all around undesirable.1
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Bunny food.2
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I throw out the outer leaves.0
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Yup, that's what I do. I take the outer leaves off, as those would have been touched in the packaging..But I thought just a weird germaphoby thing I have about eating/touching things that have been touched by Lord knows who.. (Working in the food distribution industry years ago, I once lucked upon a worker peeing on a skid of Pepsi that was getting ready to go on the truck. That moment changed my thinking completely!!)
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I throw out the outer leaves. I don't wash lettuce.1
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Karb_Kween wrote: »
I have an immune system that's functioning. I've eaten bugs and dirt before. Drying out lettuce (any leafy veg) is a PITA. Salad spinners don't do the trick.2 -
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Always wash it. If you are really worried about germs you can wash it in a solution of milton.0
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I thought about doing vinegar for all fruits and veggies1
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I always wash in plain water, but have often wondered if I should be using soap as well. Seems strange to see bits of dirt on it and consider it okay to use plain water to clean it.
I mean seriously, if you had dirt on your hands you would definitely use soap along with the water to clean up.1 -
We have an alkalizing machine attached to the butcher's sink on our kitchen island with an Acid option for washing veggies, fruits, cutting boards et al. I wash it.1
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Karb_Kween wrote: »I thought about doing vinegar for all fruits and veggies
Used to use vinegar to was fruits and veggies too.0 -
Edit: wash.
Eesh!0 -
if they look good ,no i don't. i submerge all the leaves i intend to eat in water with some vinegar in it, leave them to sit for 20',then rinse with water,dry them and eat them.0
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I always wash in plain water, but have often wondered if I should be using soap as well. Seems strange to see bits of dirt on it and consider it okay to use plain water to clean it.
I mean seriously, if you had dirt on your hands you would definitely use soap along with the water to clean up.
Agreed. I think the white vinegar idea is definitely a win. I'm going to start doing that0
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