Help- not sure how to track macros in meals?
Options

Famof72015
Posts: 393 Member
So I want to start making meals my whole family can enjoy and not making three different meals a night if I make these meals can I use the nutrients that are already on here or do I have to weigh everything individually?

0
Replies
-
Use the recipe builder. Enter the ingredients, save it and log a serving of the recipe in your food diary.
How to use the recipe builder in the app-https://m.youtube.com/watch?v=pFDGkr2dk78
0 -
1) use the recipe builder
2) weigh the entire recipe when its cooked - set that weight in g as your number of servings (i.e. 300g = 300servings)
3) weigh out your portion and log (i.e. weigh out 250g and you log 250 servings)
0 -
I am using the recipe builder but I should just assume their measurements are right on? And not weigh each ingredient myself?0
-
I guess what I am asking is you don't weigh your ingredients individually when following a recipe? You take the people's word and log it and divide accordingly? My fear is it won't be right on....0
-
Yeah weigh them individually for accuracy. It's better to over estimate if you're not sure1
-
I weigh all my ingrediants separately and make notes - then adjust the recipe builder when I import the recipe
i.e. instead of 2 chicken breasts I would be 10oz chicken breast (or whatever mine weighed)1
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 396.3K Introduce Yourself
- 44.1K Getting Started
- 260.8K Health and Weight Loss
- 176.3K Food and Nutrition
- 47.6K Recipes
- 232.8K Fitness and Exercise
- 448 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153.3K Motivation and Support
- 8.3K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 4.4K MyFitnessPal Information
- 16 News and Announcements
- 18 MyFitnessPal Academy
- 1.4K Feature Suggestions and Ideas
- 3K MyFitnessPal Tech Support Questions