The diet industry- shameful

Options
2»

Replies

  • dolfn1972
    dolfn1972 Posts: 84 Member
    Options
    because sometime i just want that 250 calorie full size totally bad for me ice cream...but since calories are all a part of this...I opt for the 99 calorie half a bite of ice cream thingy mabobber just to get the flavor fix
  • JasonT1973
    JasonT1973 Posts: 229 Member
    Options
    I'd much rather have a protein flapjack or something that's twice the cals but is really going to fill a hole.

    Giggity.

    Double giggity
  • VeganCoco
    VeganCoco Posts: 104 Member
    Options
    Yup totally feel the same, give me 200 filling and nutritious calories worth of apple, peanut butter and grapes over 99 bullsh*t, unfilling, chemically processed Special K bars or whatever other rubbish my TV pedals at me ANY DAMN DAY.

    I always try to remember a phrase I once heard: 'Whenever you read 'low-fat' try to read in it's place 'chemical *kitten* storm'.'
  • AJ_G
    AJ_G Posts: 4,158 Member
    Options
    because sometime i just want that 250 calorie full size totally bad for me ice cream...but since calories are all a part of this...I opt for the 99 calorie half a bite of ice cream thingy mabobber just to get the flavor fix

    I don't even know what to say...so misguided on nutrition
  • SRH7
    SRH7 Posts: 2,037 Member
    Options
    Tryptophan, Threonine, Isoleucine, Leucine, Lycine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Argenine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Glycine, Proline, and Serine. Trace amounts of Boron and Cobalt,Alpha-Linolenic-Acid, Asparagine, D-Categin, Isoqurctrin, Hyperoside, Ferulic-Acid, Farnesene, Neoxathin, Phosphatidyl-Choline, Reynoutrin, Sinapic-Acid, Caffeic-Acid, Chlorogenic-Acid, P-Hydroxy-Benzoic-Acid, P-Coumaric-Acid, Avicularin, Lutein, Quercitin, Rutin, Ursolic-Acid, Protocatechuic-Acid, and Silver

    and

    Arachidic acid, aspartic acid, behenic acid, chlorigenic acid, stearic acid, gentisic acid, lauric acid, linoleic acid, oleic acid, p-coumaric acid, palmitic, palmitoleic, ascorbic acid, caprylic, arachin, lecithin, quercetin, rutin, aspartic acid, glutamic acid, alanine, arginine, cystine, phenylalanine, glycine, histidine, isoleucine, leucine, lysine, methoinine, proline, serine, tyrosine, threonine, tryptophan, and valine, aluminum, sulfur, boron, cadmium, zinc, colbalt, copper, iron, selenium, sodium, calcium, magnesium, phosphorus, potassium, cellulose, niacin, folacin, riboflavin, thiamin

    equals...something yummy and 150 cals...give or take.

    Arrrrggghhh!
    Tryptophan.
    Arrrrggghhh!
    Amino acid.
    Arrrrggghhh!
    Occurs naturally in food such as turkey.
    Arrrrggghhh!
    Helps to combat depression and put you in a good mood.
    Arrrrggghhh!
    Sounds weird and I can't pronounce it so it must be eeeeeeeeviiiiiiiiiiiiil!
  • 007FatSlayer
    007FatSlayer Posts: 132 Member
    Options
    Okay so who else cringes every time they seen an advert for the new " healthy 99 cal snack!" I opened a magazine today to find a whole page of these under 100 cal snacks, ranging from Special K bars to fruit wind ups, to mini ice creams to bags of candy. Why is the world so obsessed with calories rather than nutrients and ingredients?? How is it a better option to have a 99cal mini ice cream that is packed full of additives and chemicals with a 20 item long ingredient list most of which you can't even pronounce? Are they really saying these 99cal snacks are better than lets say a snack of 1 apple (70 cals) dipped in organic peanut butter (80 cals) A healthy 150cal snack vs a 99 cal snack packed full of cr*p? Its so wrong how the diet industry just makes money off fooling people... first thing to look at when buying a product is the ingredients, NOT the calories.

    EXACTLY!
  • smantha32
    smantha32 Posts: 6,990 Member
    Options

    I always try to remember a phrase I once heard: 'Whenever you read 'low-fat' try to read in it's place 'chemical *kitten* storm'.'


    lol... QFT
  • VeinsAndBones
    VeinsAndBones Posts: 550 Member
    Options
    I am more concerned about the macro content than the ingredients list. But that is just me.

    ^Dis, wheird y u make sense?