what do you use coconut oil for?
LovesDogsAndBooks
Posts: 190 Member
I recently bought a jar of coconut oil because a recipe for nut snack bars called for it. I ended up not making those, now I wonder what else I can use it in. Do you use it like cooking oil for stir-fries and other savory dishes? Where would you use the coconut oil rather than olive oil or the like?
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I cook my eggs in it each morning. I use it to roast brussels sprouts and potatoes.3
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I used to mix it in with rice. Gives it great flavor.1
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I use it to cook eggs as well.2
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It's good for cooking, just note that it has a lower smoke point than many oils.
Personally, I use it on my psoriasis. It seems to help.6 -
It's great to use when making dog treats too1
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Honestly, eggs are the last thing I would have thought of! I got to try this, even though my initial reaction is this can't possibly taste good0
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I stick some on my elbows and knees when they get a little dry and crusty in the winter. Good stuff, but I'm actually not a big fan of the taste!0
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I would skip eating unnecessary saturated fats that most heart associations consider to be only marginally healthier than butter ('cause for that small margin I would rather have actual butter, or ice cream, or steak), and use it for my hands and face, especially in winter!
With footnotes to references: http://www.health24.com/diet-and-nutrition/healthy-foods/clearing-up-the-confusion-around-coconut-oil-201609091 -
I love the smell of it, but I haven't used it for anything yet. I can imagine it's good on rough skin.0
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I do a lot of baking with it. I have a family member who is dairy free and it substitutes for butter quite well.
I use refined coconut oil in cooking because it has less flavour.
I occasionally make candy with it or add it to coffee.0 -
I would skip eating unnecessary saturated fats that most heart associations consider to be only marginally healthier than butter ('cause for that small margin I would rather have actual butter, or ice cream, or steak), and use it for my hands and face, especially in winter!
With footnotes to references: http://www.health24.com/diet-and-nutrition/healthy-foods/clearing-up-the-confusion-around-coconut-oil-20160909
Oh, I have no concerns eating butter, so whatever negative health effects are associated with coconut oil, they probably won't bother me.2 -
i use duck fat. amazing for fingerling potatoes.3
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I fry my taco shells in it.0
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Thai food!0
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dadsafrantic wrote: »i use duck fat. amazing for fingerling potatoes.
I am German and love rendered pork fat! Used to gross out my American husband when my parents and I spread it on bread!0 -
I use it as the fat source when preparing coconut dishes for obvious reasons. I've used it for desserts, added it to smoothies etc. I also found if you heated it up and mixed it with equal amounts of grapeseed and almond oil it makes for a good oil for your face and hands and stays liquid if you keep it at room temperature.0
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It's awesome to use if you pop popcorn in oil.
It also adds a nice flavor to French toast.
And for non food- it's a good deep conditioner for your hair.0 -
Yep for frying. And teeth whitening and moisturizer. Excellent at fading stretch marks btw.1
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I use it for my hair. Mix it up with other oils
Never thought about cooking with it2 -
LovesDogsAndBooks wrote: »dadsafrantic wrote: »i use duck fat. amazing for fingerling potatoes.
I am German and love rendered pork fat! Used to gross out my American husband when my parents and I spread it on bread!
My father was German and used to have "dripping" (pork fat) on rye bread for breakfast !0 -
I use it for brushing my teeth, a body lotion and it's nice to cook in your chicken0
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Lube ...3
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BPC, low carb candy, cooking, and it's a great moisturizer.0
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It's wonderful for baking, and I like it for cooking vegetables (what I call stir fries, but the non refined has a lower smoke point, similar to olive oil, so I wouldn't use it for actual high heat cooking).
It smells great if you like coconut. I admit that's a big reason I enjoy using it.0 -
You really don't want to know...0
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I ate 2 eggs today fried in coconut oil, and I actually liked them! The oil taste wasn't particularly strong, but it has such a nice fragrance while cooking. Glad I tried it.0
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Lubricant!0
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LovesDogsAndBooks wrote: »dadsafrantic wrote: »i use duck fat. amazing for fingerling potatoes.
I am German and love rendered pork fat! Used to gross out my American husband when my parents and I spread it on bread!
I'm English, and used to love pork dripping on toast. It was one of my Dads favourites as well - and he lived a long life.0 -
Cooking, popcorn, skin moisturizer,.0
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Baking and cooking anything that will pair will with the light sweetness it has - thai food as mentioned above works particularly well. I add a tsp to my coffee every morning.0
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