White rice
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Knightride48 wrote: »Knightride48 wrote: »Knightride48 wrote: »RuNaRoUnDaFiEld wrote: »Protein spikes blood sugar as well.
Oh ,well I wanted something I could eat with white rice to slow down blood sugar spiking.
Why?
Because I need white rice but without its diabetic increasing effects sir
Are you diabetic (or pre-diabetic), or are you concerned that blood sugar spikes will make you diabetic?
Yes I am so what food to combine with white rice?
You could add in a bit of chia seeds to up the fiber content. They are fairly tasteless.1 -
Maybe this is a dumb question, but why would you eat a bunch of servings of white rice alone? Are you having a meal? Have the rice with lean protein, vegetables, and cook the vegetables in some coconut oil or olive oil or butter or whatever you like. Maybe add some nuts too. You know, a meal.
If that doesn't prevent a blood sugar spike, you might need to reduce the serving of white rice or replace it with some other food.5 -
So if I am reading this right, you are trying to prevent sugar spikes to avoid diabetes. It doesn't work that way.
All foods spike, just at different rates. Whey protein is the fastest, then sugar, then carbs. Protein is slower and fats are slower still.
A meal that includes all the macros will allow for a gradual increase in blood sugars over an extended time. Imagine gentle waves washing up on a beach instead of a tsunami.
People with properly regulating insulin levels will tamp down on the tsunami.
People with insulin resistance can't get enough insulin to regulate all the blood sugar. It could be an impaired pancreas, cells that aren't taking in sugar as they should, or obesity (just too much flesh) where there isn't enough insulin to go around.7 -
You should eat quinoa or brown rice instead of white rice.2
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I recently watched a Japanese show on BG spikes. They found that when rice was eaten last, following protein and non-starchy vegetable, BG did not rise as much as when rice was eaten first. Protein and the fibre in the vegetables will reduce the BG spike. BG will rise slower.
... Of course limiting or skipping the rice will have the greatest BG lowering effect. BG won't rise as much. Period.
Exercising after a meal of BG spiking foods will help lower BG too
https://www.youtube.com/watch?v=8MOaZJFsl00
The above video is not exactly low carb savvy, it is pretty basic, but the macros intake order is interesting.RuNaRoUnDaFiEld wrote: »Protein spikes blood sugar as well.
Protein spikes insulin and not blood glucose. Unless you have eaten a LOT of protein, BG will not "spike"1 -
MrsBeccaM5 wrote: »You should eat quinoa or brown rice instead of white rice.
Brown rice and white rice are virtually identical in terms of nutrients.
http://www.aworkoutroutine.com/brown-rice-vs-white-rice/6 -
If you're going to eat white rice, drink green tea with your meal, or twice a day. Matcha is a good one also sencha. Green tea helps to keep your blood sugar normal.
Add fish or chicken with the rice, and some sort of vegetable. Green preferably. And stay with the serving suggestion. Its about 1 cup. But again.. green tea.1 -
Knightride48 wrote: »So if I am reading this right, you are trying to prevent sugar spikes to avoid diabetes. It doesn't work that way.
All foods spike, just at different rates. Whey protein is the fastest, then sugar, then carbs. Protein is slower and fats are slower still.
A meal that includes all the macros will allow for a gradual increase in blood sugars over an extended time. Imagine gentle waves washing up on a beach instead of a tsunami.
People with properly regulating insulin levels will tamp down on the tsunami.
People with insulin resistance can't get enough insulin to regulate all the blood sugar. It could be an impaired pancreas, cells that aren't taking in sugar as they should, or obesity (just too much flesh) where there isn't enough insulin to go around.
I never know too much flesh can cause diabetes
Are you saying you can get diabetes by consuming whey protein after wot out over time⌛
You don't get Type 2 diabetes from particular foods, or avoiding blood glucose spikes. You can't eat a cake sandwich on whole wheat bread and chase away the risk if you're overweight and sedentary.
Risk factors for diabetes include your BMI, activity level, genetics, and other things. The best you can do is maintain a healthy weight and exercise more, but it's no guarantee. Individual food choices are pretty much irrelevant in the big picture.
Here's a good overview on the NIH website. I'm quoting part of it below.
https://www.niddk.nih.gov/health-information/diabetes/overview/risk-factors-type-2-diabetesWhat can I do to prevent type 2 diabetes?
You can take steps to help prevent or delay type 2 diabetes by losing weight if you are overweight, eating fewer calories, and being more physically active. Talk with your health care professional about any of the health conditions listed above that may require medical treatment. Managing these health problems may help reduce your chances of developing type 2 diabetes. Also, ask your health care professional about any medicines you take that might increase your risk.3 -
aishlinggness wrote: »If you're going to eat white rice, drink green tea with your meal, or twice a day. Matcha is a good one also sencha. Green tea helps to keep your blood sugar normal.
Add fish or chicken with the rice, and some sort of vegetable. Green preferably. And stay with the serving suggestion. Its about 1 cup. But again.. green tea.
Sorry, there's no magic in green tea. Or any tea for that matter. It's a lovely drink, just doesn't have any effect on diabetes risk factors which is the OPs concern.2 -
Knightride48 wrote: »Knightride48 wrote: »Knightride48 wrote: »Knightride48 wrote: »RuNaRoUnDaFiEld wrote: »Protein spikes blood sugar as well.
Oh ,well I wanted something I could eat with white rice to slow down blood sugar spiking.
Why?
Because I need white rice but without its diabetic increasing effects sir
Are you diabetic (or pre-diabetic), or are you concerned that blood sugar spikes will make you diabetic?
Yes I am so what food to combine with white rice?
You answered yes to an either or question
With a medical condition, you should be getting guidance from your doctor or a dietician. Blood sugar balance can be highly individual.
Without a medical condition, you don't need to be concerned about spikes.
Yes I do if I don't want to become diabetic
What you eat does NOT cause diabetes. Blood sugar spikes do NOT cause diabetes. Diabetes is caused by a pancreas that is not functioning at optimal level. The most common reasons for it to stop functioning properly are:
Genetics (family history of diabetes)
Obesity
Age
Long term use of some medications
a few other things that are being researched
If you have any of these risk factors, your best course of action is to get to or stay at a normal weight and be active. If you have been diagnosed with higher than normal blood glucose, do the same thing but reduce total carbs (not necessarily go low carb).5 -
excellent post earlnabby.
OP you do not need to fear insulin spikes or blood sugar spikes - you are not diabetic so your pancreas will produce insulin to cope with blood sugar increases and keep them at normal level (within normal fluctuations)
Beyond that I dont really understand the question - are you really going to eat plain white rice with nothing else several times per day??
I guess you could if you like it and it fits within your goals, wont hurt you to do so - but that is an unusual way to eat rice. (or anything)1 -
One of the things being researched is BG spikes.1
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Knightride48 wrote: »paperpudding wrote: »excellent post earlnabby.
OP you do not need to fear insulin spikes or blood sugar spikes - you are not diabetic so your pancreas will produce insulin to cope with blood sugar increases and keep them at normal level (within normal fluctuations)
Beyond that I dont really understand the question - are you really going to eat plain white rice with nothing else several times per day??
I guess you could if you like it and it fits within your goals, wont hurt you to do so - but that is an unusual way to eat rice. (or anything)
NO I'm talking about how I heard that if you continue to eat refined carbs over time your body will start to OVER TIME not be able to control blood sugar and since white rice is a refined carb , hence my question.
What you heard is wrong.2
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