Any Vegans on here?
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I've been vegan for about 4 and a half years. I've been a pretty lazy one when it comes to cooking so have been trying to find healthy vegan recipes lately!0
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I've been vegan now for over 5 years. Feel free to send me a friend request0
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I'm WFPB Vegan and love this lifestyle1
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My vegan sandwich: shredded carrots & beets, hummus or tofutti (depends on what I have on hand), romaine lettuce, tomato, avocado, red onion, alfalfa sprouts, thin cucumber slices.2
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*raises hand*
I've been vegetarian for 11 years, experiemented with being pescatarian, vegan and raw during that time.
I'm so happy to be back to vegan again2 -
Vegan-leaning vegetarian for 27 years, here. adesertros' sandwich sounds great! I've been dabbling in homemade corn tortillas--so far haven't gotten refried bean/white onion/lettuce/tomato filling with taco sauce out of my system, but I plan to try a dill potato filling soon and a kale chickpea mash recipe I love from Vegsource. The tortillas are only around 50 calories each when you make them at home on a dry pan.
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New full-time vegan here! Have been slowly transitioning from being about 70 percent vegan to 100 percent over the last few months and have never felt better! Add me if you'd like - the more plant-based friends the merrier!2
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not really vegan but do you accept friends who eat things like yogurt with like in it?0 -
Yes! Vegan for over 6 years! I'm stating my weight loss journey over and will love new friends! Specially with open diaries. My own diary is a mess now but I am working on making it better. I am at the lower end of the calories. I do eat a lot of raw fruit and veggies. I am trying to adjust and figuring out my meal prep. Plan is to lose about 10 pounds for the end of July. I also will log in everyday! Let's help each other keep accountable and motivated1
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i mean milk0
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When I started this journey oreo's were still made with lard. Happy to see so many people embracing plant based diets. So many vegan choices in restaurants and markets these days. And finally my grocery store has started organizing shelfs with placards so I don't have to read every label. I make a lot of my own food - nut butters, flat breads (I am also gluten and corn free), faux fudge and fruit spreads and leather because I don't want added sugar. Processor or dehydrator used most days. Good luck to everyone and new friends welcome.0
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Yes! Would love more vegan inspiration so fellow plant-based eaters, feel free to add me!1
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7 year vegan here.0
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I have been a pescatarian for the last few years. I am 95% vegan at this point. At home I am 100%, but when I am at a friends or out with friends I try to do as best I can, but I don't ask for special meals or anything so I may occasionally get some small amounts of animal product. I feel so much better and although I still have a lot of weight to lose, this is the first way of eating that I don't feel like I have to track religiously just not to gain weight.0
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Been vegan over 11 years, also feel free to add me0
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Vegan for over 30 years. I'm working to lose a few extra pounds but mostly build strength & tone. Feel free to add.0
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I've been trying to phase into vegan diet but it's been hard since my husband and kids are not on board. I usually end up cooking 2 meals or I cook one meal and then I eat leftovers. At this point, my diet is probably 80% vegan and 20% pescatarian. I keep an open diary and am looking for friends and inspiration for more vegan meals!0
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I've been vegetarian for 12 years and I'm leaning more towards a vegan diet. At this point, I eat about 1 non-vegan thing a day, so I'm closer than I was before! If your diary is available, feel free to add me so I can take a peek!0
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