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Impact on Eating Later at Night Study

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GaleHawkins
GaleHawkins Posts: 8,160 Member
https://pennmedicine.org/news/news-releases/2017/june/timing-meals-later-at-night-can-cause-weight-gain-and-impair-fat-metabolism

While I know it is true in my case the science does seem to support this is a more universal impact than some that post through to be the case.

Replies

  • deannalfisher
    deannalfisher Posts: 5,600 Member
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    this counters other recent research I'm seeing from journal of metabolic research and similar - which indicated that eating at night, helps with the recovery of muscles and building of lean muscle mass...
  • CSARdiver
    CSARdiver Posts: 6,252 Member
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    Seems counter intuitive. I cannot eat heavy meals early on and workout the way I do, so my evening meal is always the largest meal. It's also about the only downtime I have.

    It would be interesting to see the source data and if this exceeded statistical significance.
  • CSARdiver
    CSARdiver Posts: 6,252 Member
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    0064
    DELAYED EATING ADVERSELY IMPACTS WEIGHT AND
    METABOLISM COMPARED WITH DAYTIME EATING IN
    NORMAL WEIGHT ADULTS
    Goel N1
    , Hopkins C2
    , Ruggieri M2
    , Ahima RS3
    , Allison KC2
    1
    Division of Sleep and Chronobiology, Department of Psychiatry,
    University of Pennsylvania Perelman School of Medicine,
    Philadelphia, PA, 2
    Center for Weight and Eating Disorders,
    Department of Psychiatry, University of Pennsylvania Perelman
    School of Medicine, Philadelphia, PA, 3
    Division of Endocrinology,
    Diabetes and Metabolism, Johns Hopkins University School of
    Medicine, Baltimore, MD
    Introduction: In humans and rodents, the timing of food consumption
    is a major contributor to body weight regulation. Sleep-wake cycle
    disruptions and circadian misalignment due to shifts from a diurnal to
    nocturnal lifestyle produce abnormal circadian rhythms and metabolic
    dysfunction. However, the metabolic consequences of a consistent,
    prolonged delayed eating pattern compared with a daytime one, are
    unknown.
    Methods: 8 healthy adults (age: 26.25±3.2y; BMI: 22.39±1.9kg/m2
    ;
    4 females) participated in a randomized cross-over study in free-living
    conditions with 2 phases: 1.) daytime eating (3 meals and 2 snacks
    consumed between 0800h-1900h); 2.) delayed eating (3 meals and 2
    snacks consumed between 1200h-2300h). Energy and macronutrient
    content were comparable between conditions, and the sleep-wake cycle
    was held constant at 2300h-0700h (verified by actigraphy), with exercise
    levels controlled. Participants spent 8 weeks on the first condition,
    A25 SLEEP, Volume 40, Abstract Supplement, 2017

    A. Basic Sleep Science III. Physiology
    followed by a 2-week washout period, followed by 8 weeks on the second
    condition. Weight, adiposity, energy metabolism, and hormonal
    markers were assessed at 4 points: 1.) baseline; 2.) after the first eating
    condition; 3.) after the washout period, before the second eating condition
    began; and 4.) after the second eating condition. General Linear
    Models were used for statistical analysis, and cosinor analysis determined
    circadian rhythm amplitude and phase.
    Results: Preliminary analyses indicate delayed eating, compared to
    daytime eating, led to weight gain and increases in respiratory quotient.
    Insulin and cholesterol levels also were increased and adiponectin
    was decreased. In addition, the ghrelin phase was delayed with
    greater amplitude, while the melatonin phase and amplitude remained
    unchanged.

    Conclusion: This study provides the first experimental evidence that
    prolonged delayed eating promotes weight gain and a negative profile
    for fuel oxidation, energy metabolism and hormonal markers, in
    normal weight adults. Our findings suggest peripheral clocks may
    be affected by delayed timed eating, while the central clock remains
    entrained to the sleep-wake cycle.

    Support (If Any): This research was supported by NIH grant R21
    DK100787.
  • GottaBurnEmAll
    GottaBurnEmAll Posts: 7,722 Member
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    Energy and macronutrients were kept ... comparable?

    I want details. I would think they should have been held constant.

    What was the mechanism for weight gain and how much weight did these people gain?

    I'm still skeptical about this whole ish.
  • Seffell
    Seffell Posts: 2,222 Member
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    ninerbuff wrote: »
    Must have been just US citizens. Because in Europe, it's NOT uncommon to eat late late dinners (like 10 o'clock pm). And places like France, Spain, Greece, etc. that do this, don't have weight issues like those of Americans.

    A.C.E. Certified Personal and Group Fitness Trainer
    IDEA Fitness member
    Kickboxing Certified Instructor
    Been in fitness for 30 years and have studied kinesiology and nutrition

    9285851.png

    I was just going to say the exact same thing. In Eastern Europe dinner is eaten around 9 or even 10. And people are very slim overall.
  • amysteri
    amysteri Posts: 197 Member
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    Interesting study!
    It would be great to see more studies like this and see if the results are similar.

    but if my tummy grumbles at night, I'll have to eat :)
  • chrissymoore06
    chrissymoore06 Posts: 123 Member
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    For me I feel better with a 12 to 14 hour fast while mostly asleep. I think it just depends on the person and how there body responds. If i eat a big meal it makes me feel sluggish. I snack through out the day and fast at night.