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PB2 + SF Maple Syrup

23susu23
23susu23 Posts: 68 Member
edited November 2024 in Food and Nutrition
I have mixed PB2 with honey and it is great but got some SF Maple syrup and mixed that with PB2 and spread on a slice of Dave's killer bread for a very satisfying snack for even less calories. I'm not a big maple fan usually but the maple flavor didn't come through to me--just sweetness. I need to try some SF DaVinci salted caramel syrup that I use in my coffee as a PB2 mixer also. Thought I would share! I love getting ideas from this board.

I've lost 50 lbs since Sept and reading all these discussions really keep me going! Thanks everybody!

Replies

  • glassyo
    glassyo Posts: 7,809 Member
    edited June 2017
    That sounds really good! I usually use PB2 as a mix in for cottage cheese or greek yogurt but I also stay fully stocked with sugar free maple syrup because I use it on eggs and it's pretty cheap online at Walmart.
  • try2again
    try2again Posts: 3,565 Member
    That's a great idea! My mom used to make PB sandwiches w/maple syrup... I'm surprised it never occurred to me. Might help with the texture problem that PB2 + water suffers from. :)
This discussion has been closed.