zero cal foods, count them or no?

nykole56
nykole56 Posts: 21 Member
So I keep seeing these lists of zero or negative calorie fruits and veggies and my question is do I even count them or not? You know the ones it says takes more energy to chew the food them it has calories..,what's everyone's opinion?
«1

Replies

  • sosteach
    sosteach Posts: 260 Member
    You count them.
  • nyponbell
    nyponbell Posts: 379 Member
    They still have calories. I even log my vitamins the days I take them and they have no listed calories.
  • DancingMoosie
    DancingMoosie Posts: 8,619 Member
    edited July 2017
    If I enter a food and it gives me 0 calories ( ex: Pam spray or certain sugar free sweeteners) I'll do a quick add 5 calories. If you enter any fruits or veggies in the database, none of them come in at 0.
  • jennybearlv
    jennybearlv Posts: 1,519 Member
    edited July 2017
    There is no such thing as a negative calorie food. Zero calorie foods don't actually exist either, but if a food had less than 5 calories per the serving on the package the manufacturer can label it as zero calories. If I want to know the actual calorie value of a cup of coffee or a pickle I can look it up on the USDA database. It will give you the calories per 100 grams so you can weigh your food, do the math, and get the real calorie count. Many foods from the USDA database are already in MFP. Just type in the food plus USDA and it will come up, like "pickle usda". Whether or not you want to count 15 calories of black coffee over the whole day is up to you.
    *edit cuz I can't type on my phone
  • Ready2Rock206
    Ready2Rock206 Posts: 9,487 Member
    Those lists are complete BS. There's no zero calorie foods. Don't fall for the nonsense unless you like seeing the numbers on the scale increase.
  • atjays
    atjays Posts: 797 Member
    Yes you still log them as their normal food entry, not some zero calorie or "negative" made up entry. The body supposedly burns 15-18% of the calories from protein I eat just processing it. That does NOT mean that I get those back or deduct them in any way. People nit picking their diets to that degree are making the whole weight loss thing way too complicated. Those sort of calculations probably aren't even needed for olympic athletes.
  • MommaGem2017
    MommaGem2017 Posts: 405 Member
    Even if the food is negligible in calories, there are other important bits of info, like sodium, carbs etc. I track everything so I can see the whole picture at the end of the day.
  • leanitup123
    leanitup123 Posts: 489 Member
    Negative calories is bs. I even count things like diet pepsi and splenda HA
  • CMB1979
    CMB1979 Posts: 588 Member
    The only non-calorie things I have are coke zero and water and I don't bother logging either of those things.

    ..and even Coke Zero has around 3 calories per liter.
  • MsHarryWinston
    MsHarryWinston Posts: 1,027 Member
    I track Coke Zero because I track the sodium under my micros. Splenda packs are not zero calories they are 4 calories each. Pam is not zero call, it's 4 calories per half second spray, etc.
  • rmgnow
    rmgnow Posts: 375 Member
    Negative calories mean that when I eat that food it actually takes energy out of my body. Lmao
  • Alatariel75
    Alatariel75 Posts: 18,210 Member
    rmgnow wrote: »
    Negative calories mean that when I eat that food it actually takes energy out of my body. Lmao

    Heh, pretty much. There's this silly list going around stating that some foods, mostly fruit and veg, use more calories to digest than they contribute to the body. Trouble is, it's hogwash. The body is very efficient at digesting and it takes nowhere near as many calories to digest a number of things than it adds to your count.
  • French_Peasant
    French_Peasant Posts: 1,639 Member
    rmgnow wrote: »
    Negative calories mean that when I eat that food it actually takes energy out of my body. Lmao

    Heh, pretty much. There's this silly list going around stating that some foods, mostly fruit and veg, use more calories to digest than they contribute to the body. Trouble is, it's hogwash. The body is very efficient at digesting and it takes nowhere near as many calories to digest a number of things than it adds to your count.

    Someone just listed paper towels (along with bread and spaghetti) on a "what the heck is a carb" thread today. LOL. I bet those are negative calorie!
  • stanmann571
    stanmann571 Posts: 5,727 Member
    If you're talking about paper towels, or iceberg lettuce, or celery. not counting them is likely not going to cause harm... unless you're soaking/covering the towels in Karo, or the iceberg in ranch, or the celery in Peanut butter.
  • ritzvin
    ritzvin Posts: 2,860 Member
    If it's negligible in any reasonable quantity and doesn't have any nutrients I bother to track, then I don't count them. So, pretty much lettuce (which is like 1 calorie-ish per leaf) - I consider it free volume/bulk for the stuff going on it. Most fruits aren't negligible. A lot of vegetables aren't either. Stuff that is <5 calories that you don't consume often during the day - sugar-free water flavor drops, gum (not wise if you have like >20 a day though). Oil spray that doesn't register to 1 gram on the scale (yes- you really can use the <0.5g in spray form that is quoted on the label)(most <$20 scales only have 1 gram resolution).
  • BrianSharpe
    BrianSharpe Posts: 9,248 Member
    nykole56 wrote: »
    So I keep seeing these lists of zero or negative calorie fruits and veggies and my question is do I even count them or not? You know the ones it says takes more energy to chew the food them it has calories..,what's everyone's opinion?

    There are no zero/negative calorie foods. Track everything you consume if your goal is weight loss. (if negative calorie foods really existed you could starve to death while eating a bushel of apples a day.......)
  • TeaBea
    TeaBea Posts: 14,517 Member
    nykole56 wrote: »
    So I keep seeing these lists of zero or negative calorie fruits and veggies and my question is do I even count them or not? You know the ones it says takes more energy to chew the food them it has calories..,what's everyone's opinion?

    This is a myth. Celery & lettuce comes close, but they are still not negative calories.

    Fruits & veggies are great, but measure and log everything.
  • ritzvin
    ritzvin Posts: 2,860 Member
    edited July 2017
    ritzvin wrote: »
    If it's negligible in any reasonable quantity and doesn't have any nutrients I bother to track, then I don't count them. So, pretty much lettuce (which is like 1 calorie-ish per leaf) - I consider it free volume/bulk for the stuff going on it. Most fruits aren't negligible. A lot of vegetables aren't either. Stuff that is <5 calories that you don't consume often during the day - sugar-free water flavor drops, gum (not wise if you have like >20 a day though). Oil spray that doesn't register to 1 gram on the scale (yes- you really can use the <0.5g in spray form that is quoted on the label)(most <$20 scales only have 1 gram resolution).

    But it is also worth noting that I did indeed weigh out my very large plate of lettuce that very first time and check the database, BEFORE I decided it wasn't worth logging then (or ever again).
  • ninavalentine
    ninavalentine Posts: 131 Member
    I take it a step further. I don't count low calorie green vegetables like lettuce, broccoli, spinach, etc. I figure I eat more of them that way (don't have to make "room" for them in my calorie count) and if I go over 100 calories or so on green veggies it will be a tiny (and healthy) blip on the overall radar. I've lost 60 lbs. so far and it seems to work well for me.
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    nykole56 wrote: »
    So I keep seeing these lists of zero or negative calorie fruits and veggies and my question is do I even count them or not? You know the ones it says takes more energy to chew the food them it has calories..,what's everyone's opinion?

    They are low calorie...but no, their TEF doesn't wipe out all of the calories. When I logged I was a lot more loose with vegetable logging, but I typically logged something unless it was just a piece of celery or something.
  • Bonny132
    Bonny132 Posts: 3,617 Member
    If it goes into your mouth you count it.
  • MommaGem2017
    MommaGem2017 Posts: 405 Member
    I take it a step further. I don't count low calorie green vegetables like lettuce, broccoli, spinach, etc. I figure I eat more of them that way (don't have to make "room" for them in my calorie count) and if I go over 100 calories or so on green veggies it will be a tiny (and healthy) blip on the overall radar. I've lost 60 lbs. so far and it seems to work well for me.

    The only problem would be if someone is tracking fiber intake, then the amount of fiber our veggies eaten is important to track.
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Negative calorie foods is a great example of utter woo. They still have calories, you can still eat a lot of them, and they still add up. (And I surely burn calories chewing a cookie, but I don't give myself a 15-calorie discount or whatever on the cookie). If you got fat chewing every day, it is probably inadvisable to give yourself credit few chewing if you are trying to get thin--it is included in your daily life activities.

    Of course, as I started writing this, I was thinking of celery and lettuce, but I hit the googles and, naturally a list of 20 foods from Dr. Oz hit the top of the list: "negative calorie foods that boost metabolism!!!!" These include lentils, beans, oatmeal, apples, bananas, sweet potatoes, broccoli, carrots, corn, citrus, peas and pineapple. These foods have a LOT of calories--far more than lettuce or celery. Holy crap! If you are a smaller woman trying to lose weight on a 1200 calorie diet, you just shot yourself in the foot if you do not log these foods. http://www.doctoroz.com/gallery/20-negative-calorie-effect-foods-boost-metabolism

    These are fantastic foods to include in your diet, but you need to weigh and log them. Also, if you are tracking carbs, fiber, and various micronutrients in order to achieve a healthy, balanced diet (seems like an important goal to me), it is important to have even the lower-calorie veggies reflected in there.

    Great post.

    OP - whatever sites you are going to that are advertising negative calorie foods, I would stop visiting those sites because they probably have other ridiculous nonsense like "10 foods to avoid in order to lose belly fat" and "Never Eat THESE if you want to lose weight!" kind of clickbait.

    There is no gimmick, short cut, or magic pill. Eat a varied, balanced diet at a reasonable calorie deficit, logging as accurately as possible. That's the secret to weight loss.
  • snickerscharlie
    snickerscharlie Posts: 8,578 Member
    That list of negative calorie foods is a complete crock of doodie. It has absolutely no basis in fact. It's just another piece of misinformation that continues to thrive thanks to social media. Count them. Because even if you don't your body will.

    You mean my lb of celery doesn't actually give me 100 exercise calories for chewing it? Damn.

    ;)
  • ritzvin
    ritzvin Posts: 2,860 Member
    I take it a step further. I don't count low calorie green vegetables like lettuce, broccoli, spinach, etc. I figure I eat more of them that way (don't have to make "room" for them in my calorie count) and if I go over 100 calories or so on green veggies it will be a tiny (and healthy) blip on the overall radar. I've lost 60 lbs. so far and it seems to work well for me.

    The only problem would be if someone is tracking fiber intake, then the amount of fiber our veggies eaten is important to track.

    The ~nil calorie stuff usually doesn't have much fiber (like lettuce..I track fiber and would log it if it did). Bananas, beans, green beans, which do have a good quantity of fiber all have significant calories. Exception probably being (a small amount of) sugar-free stuff that uses locust bean gum.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Of course!! There are no negative calorie foods lol. I usually add extra 100 a day to account for all the gum, pickles, mustard, hot sauce, spices, truvia, 0 cal coffee syrup, walden farms dressing, etc I have.
  • HeidiCooksSupper
    HeidiCooksSupper Posts: 3,839 Member
    edited July 2017
    I don't bother with the calories in coffee or most spices in the diary. I figure I have plenty of other measuring errors that make up for those few calories. I do periodically keep track of sodium and when I'm doing that I'm more careful to make sure not only that I list EVERYthing but that I check the USDA database to make sure the numbers are right.