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When to weigh? That is the Question

kyle_risi
Posts: 13 Member
Hi Team,
Just a quick question regarding the weighing of food items before logging them in MFP. Should I weight my meat before or after cooking? Same with anything that needs cooking, should I weigh before or after? I have noticed that the weight of the item can differ quite a bit after cooking.
Best Regards
Kyle
Just a quick question regarding the weighing of food items before logging them in MFP. Should I weight my meat before or after cooking? Same with anything that needs cooking, should I weigh before or after? I have noticed that the weight of the item can differ quite a bit after cooking.
Best Regards
Kyle
1
Replies
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Before whenever possible but if you weigh after then be sure to use an entry that specifies cooked.0
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weigh raw/uncooked if at all possible - food labels on boxes/bags is for unprepared unless marked otherwise
eating 50g of uncooked pasta, vs 50g of cooked (probably 25g uncooked) is a significant nutritional difference0 -
weigh all your food uncooked.....don't over think it. Measure/Weigh cook it eat it and keep making progress.1
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I cannot weigh raw meat. I do not like handling raw meat. To each their own. It has not hampered my weight loss so I am okay.1
This discussion has been closed.
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