Why Carbs "Make" Us Fat...
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J72FIT
Posts: 5,948 Member
Replies
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It does put things in perspective however I never like advice that demonizes any food, especially one that demonizes an entire macro nutrient. At the end it does finish by saying that overeating is what they are trying to prevent but the title of the article makes it seem that carbs solely make you fat. I am sure there are a ton of people, including myself, on this site that have lost a lot of weight while eating carbs.
I think the take-away from this should be that everything in moderation, NOT that carbs are the enemy and will make you fat.8 -
I imagine the "woo" was from someone who did not bother to read the article... lol!4
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Good article. Lol, a keto person could inadvertently just use this as proof without reading it just because of the title and get burned.
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Yeah, good article. I saw the OP so figured the title was click bait!
I'd add -- as supported by the article -- that very low carb takes more work, even apart from food with carbs (and often other macros) being awesome. It effectively cuts out things that are easy to be tempted by or grab and eat mindlessly between meals (many of which have just as much fat as carbs).1 -
Honestly I find just counting calories means I eat fewer carbs. I don't see any reason for consciously "doing low carb".5
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Love it, but almost didn't read it because of the title. I think I actually rolled my eyes.0
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I edited and put the word make in quotes...2
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The article did not mention healthy carbs, like my favorite a plain ol' sweet potato and whole wheat pasta.2
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I experienced a moment of bafflement, looking back and forth between the poster and the title, but then I read the dang article and figured it out. Great article!4
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TheWJordinWJordin wrote: »The article did not mention healthy carbs, like my favorite a plain ol' sweet potato and whole wheat pasta.
Did you miss the bit about mashed potato?2 -
I did bother to read the article. I could copy this article, do a find and replace for "carb" and "fat", and it would still be the same article but demonizing fat like we did for years instead of the new boogeyman carbs. Meh, I'd vote woo too. It still goes too far and blames our obesity on carbs. It's not so much the macro as it is foods which are tasty, convenient, and provide little satiety, and foods that meet that criteria (chips, cookies, etc.) typically include just as much if not more fat as they do carbs.0
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TheWJordinWJordin wrote: »The article did not mention healthy carbs, like my favorite a plain ol' sweet potato and whole wheat pasta.
Um, it said carbs are awesome. Those are both awesome (as are the similar when it comes to nutrients and calories potatoes and white pasta), so they were included.1 -
The_Enginerd wrote: »I did bother to read the article. I could copy this article, do a find and replace for "carb" and "fat", and it would still be the same article but demonizing fat like we did for years instead of the new boogeyman carbs. Meh, I'd vote woo too. It still goes too far and blames our obesity on carbs. It's not so much the macro as it is foods which are tasty, convenient, and provide little satiety, and foods that meet that criteria (chips, cookies, etc.) typically include just as much if not more fat as they do carbs.
Really? I did not find that at all. Interesting...2 -
Isn't carbs like our most important macro?0
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Copied: Carbs are awesome.......carbs ARE responsible for our obesity epidemic.
And a plain potato is much healthier than a mashed potato. I know my grandma will pile on things like sour cream, cream cheese, tons of butter, and god knows what else into a mashed potato. Turning them into a calorie dense food, that barely tastes like potato.0 -
French_Peasant wrote: »I experienced a moment of bafflement, looking back and forth between the poster and the title, but then I read the dang article and figured it out. Great article!
The fact that it was indeed the OP posting it was the only reason I clicked through in the first piece!
I liked the article quite a bit, as a person who also thinks carbs are awesome. I eat a very carb heavy diet (I have a pot of congee simmering away as I type this), but his point is spot on. I measure my portions and balance them with protein and fat. I get carby goodness and sound nutrition. Winning!2 -
The_Enginerd wrote: »I did bother to read the article. I could copy this article, do a find and replace for "carb" and "fat", and it would still be the same article but demonizing fat like we did for years instead of the new boogeyman carbs. Meh, I'd vote woo too. It still goes too far and blames our obesity on carbs. It's not so much the macro as it is foods which are tasty, convenient, and provide little satiety, and foods that meet that criteria (chips, cookies, etc.) typically include just as much if not more fat as they do carbs.
Hmm. You do make a point. The typical convenience-food rich diet that people eat is very high in fat.
Fair point, well made.1
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