5ft 4 female. SW 187 GW 140 tell me your success stories
KateD0707
Posts: 31 Member
I am at the beginning of my journey and my current stats are as follows:
SW 187
GW 140
Sedentary but run 4 miles 3 X a week
Eat at 1400 Kcal
Ladies with similar stats please can you share you success stories. How did you do it? Can you share a typical days eating plan?
SW 187
GW 140
Sedentary but run 4 miles 3 X a week
Eat at 1400 Kcal
Ladies with similar stats please can you share you success stories. How did you do it? Can you share a typical days eating plan?
5
Replies
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I'm 5'5, small frame / SW: 176 CW: 138-144
I run 3-4 times a week and lift 2-3 times a week.
I eat around 1400-1500 on non-workout days and 2000-2200+ on running days. I eat maintenance during ovulation and right before my period. I'm still trying to shed the last bit of fat, so small deficit for me the rest of the month.
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Awesome job! You look great!1
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Hi! I am 5'3.5" and currently weigh 189. Started at 206 and my goal is 145. Feel free to add me! I think it's fun and helpful to do this with similar bodied people15
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Hey! I'm 5'4 and I went from 163 to currently 119. My original goal was 140 cus that's what I was in highschool but I was on a roll by the time I got there and just kept going.
For most of my loss I aimed for net cals of 1200-1400.
After experimenting a bit, I found that high fat foods kept me satisfied longer than high protein or high fibre foods, especially in the morning.
My typical day of food was:
Breakfast: egg + avocado
Snack: 10% fat yogurt + fruit + all bran buds
Lunch: Something around 400-500 cals. like soup/sandwich, big cobb salad, chili, etc
Snack: Banana or protein bar
Dinner: Some sort of protein and a LOT of vegetables. I would usually saute up a lot of spinach, zucchini, mushrooms, tomato so that it would fill up my plate and seem like a lot of food but it was actually very low calorie.
Snacks: usually both 3 squares of one of those family sized chocolate bars, and some popcorn with butter.
Weekends were an entirely different story cus I like to hang out and drink with friends, so those days usually ended up at maintenance.
I was also running 3-4 miles around 4 times a week. I found that that was the sweet spot of running for me to lose weight..when I do 7-13 miles it just makes me more hungry and I end up maintaining.
I used to find it incredibly difficult to lose weight, but once I just started counting calories and staying within my limits I saw the progress happening exactly how it was supposed to and it motivated me to keep going.
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Heya! I'm 5'5", currently weigh around 129lbs, started at 151lbs.
Been a really long journey for me! I struggled with an unhealthy relationship with food and yo-yo dieted for many years, but I've slowly been repairing my way of thinking and have made some great progress. I did pilates/1200cal for years but now that I've started lifting 3x a week and doing cardio 2x a week at 1400cal I've seen the most radical improvement.
My diary is open and I post a weekly blog that talks about my realizations/victories/struggles etc., so maybe that'll describe my process a bit more indepth if you're interested.12 -
My highest weight was 225, but my starting weight for MFP was 205. I'm 5' 4 1/2" and just hit 140. I'm planning on continuing until 133. I run three days a week and strength train three days a week. The best advice I can give is to make small changes you can stick to instead of overhauling everything at once. I started with very little exercise, then used daily burn for a while, then added couch to 5k, then added lifting just this past May. The whole process will take a while and it's rather daunting, but it's so so worth it! For reference, here's me in the same dress at a size 14 and a 4.
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Some awesome results here. Can anyone share a typical day meal plan they followed please?0
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These are so great! I'm also 5' 4.5" and my goal right now is a simple 145. I'll see what happens when I get there. I can't even believe that I got on the scale this morning at 175. Like, HTF did that happen?
I've realized I can't do the 1200 calories and have changed my settings to lose .5 lb a week. That puts me at 1460 and seems much, much more doable. It will be slow, but I've made a goal of getting just 8000 steps a day and don't eat that back (unless I've done something more strenuous like actually hiking or other *real* exercise) so hopefully that will give a little extra loss.5 -
I'm 5,4- SW 200, CW 182, goal 140. Add me if you want! Good luck!3
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I'm 5.3 starting weight was 216 in Feb. I'm now 157. My goal is 140 or less. I exercise at least 5 days a week. Exercise consist of brisk walking 4.3 or higher for 3-6 miles. Sometimes I run a nine minute first mile then walk the rest. Sometimes I go for a 2-3 mile run outside. I stick to a 1200 calorie diet on most days. I do usually have a cheat meal once a week. I never eat breakfast with my meds it makes me sick. For lunch a lot of times I will have an egg sandwhich. One over easy egg, two pieces of bread, and one piece of cheese. I also have a coffee. Coffee is my new addiction. I love it but I add cream and sugar so it's not the best but it is the thing I look forward to everyday and helps me to not feel hungry. For dinner a lot of times I have chicken or pasta. I either bread it in corn flakes and cook it. You can find the actual recipe on cooking matters.org or I marinade it in terriaki or Italian dressing and cook it. I will have a side of vegetables or beans with the chicken usually. Bananas, apples, yogurt, and string cheese are favorite snacks of mine. I also like pickels. As long as I calorie count I don't limit myself too much on what I eat just more how much. I don't eat fast food anymore and I haven't had a soda all year. I do occasionally go out to a sit down restaurant tho. I also have found that edible arrangements has a smooty of the day everyday for 2 dollars and they are under 200 calories. Sometimes when I need something sweet I get that.
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Loving the stories, motivation and inspiration please keep it coming!!1
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Some awesome results here. Can anyone share a typical day meal plan they followed please?
I usually keep things pretty simple, but here's a rough day:
Breakfast: Oatmeal with apple, peanut butter, and egg whites cooked in cashew milk.
Snack: 2 rice cakes
Lunch: Rice with broccoli and ground turkey (sometimes black beans) and a little soya sauce.
Snack: 2 eggs or 1/2c egg whites depending on macros with deli turkey slices
Dinner: Fish or chicken with sweet potato or squash (sometimes with a little coconut oil on top)
Snack: 0% greek yogurt with chia seeds, flax, strawberries and a little bit of granola.
(other typical meals include potato cooked with mushroom/onion/egg/bell pepper/broccoli, giant salads, omelettes, or protein waffles with pb. check my diary for specific measurements)1 -
I am 5.4, start weight 194, goal weight 140. Please add me too0
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lindseyjane18 wrote: »I'm 5'5, small frame / SW: 176 CW: 138-144
I run 3-4 times a week and lift 2-3 times a week.
I eat around 1400-1500 on non-workout days and 2000-2200+ on running days. I eat maintenance during ovulation and right before my period. I'm still trying to shed the last bit of fat, so small deficit for me the rest of the month.
You look amazing! I eat more during ovulation as well. I get ravenous lol. But I burn slightly more at that time because I always still lose.1 -
justkeeprunning91 wrote: »My highest weight was 225, but my starting weight for MFP was 205. I'm 5' 4 1/2" and just hit 140. I'm planning on continuing until 133. I run three days a week and strength train three days a week. The best advice I can give is to make small changes you can stick to instead of overhauling everything at once. I started with very little exercise, then used daily burn for a while, then added couch to 5k, then added lifting just this past May. The whole process will take a while and it's rather daunting, but it's so so worth it! For reference, here's me in the same dress at a size 14 and a 4.
Wow, great job! And you're right about making small changes.0 -
I'm 5.3 starting weight was 216 in Feb. I'm now 157. My goal is 140 or less. I exercise at least 5 days a week. Exercise consist of brisk walking 4.3 or higher for 3-6 miles. Sometimes I run a nine minute first mile then walk the rest. Sometimes I go for a 2-3 mile run outside. I stick to a 1200 calorie diet on most days. I do usually have a cheat meal once a week. I never eat breakfast with my meds it makes me sick. For lunch a lot of times I will have an egg sandwhich. One over easy egg, two pieces of bread, and one piece of cheese. I also have a coffee. Coffee is my new addiction. I love it but I add cream and sugar so it's not the best but it is the thing I look forward to everyday and helps me to not feel hungry. For dinner a lot of times I have chicken or pasta. I either bread it in corn flakes and cook it. You can find the actual recipe on cooking matters.org or I marinade it in terriaki or Italian dressing and cook it. I will have a side of vegetables or beans with the chicken usually. Bananas, apples, yogurt, and string cheese are favorite snacks of mine. I also like pickels. As long as I calorie count I don't limit myself too much on what I eat just more how much. I don't eat fast food anymore and I haven't had a soda all year. I do occasionally go out to a sit down restaurant tho. I also have found that edible arrangements has a smooty of the day everyday for 2 dollars and they are under 200 calories. Sometimes when I need something sweet I get that.
What a huge difference even in your face!0 -
I am 5'4" and my highest weight (not including pregnancy because I was almost 200lbs) was 187lbs. That's where I started this time 4 years ago when my son was almost a year old (he's now almost 5). I am now around 140lbs.
I lost weight pretty slowly. I was breastfeeding and ate around 2000 calories and didn't subtract my exercise or nursing calories (it would probably be around 1500 calories/day without). In the first couple years I did a lot of Jillian Michaels DVDs and walked 3-6 km almost every day. I lost 30 lbs in the first two years. Most people here lose a lot faster but I didn't mind. And honestly I find the slower I lose the easier it is to keep off.
In those two years I mostly just ate what was lower calories like zero fat yogurt and granola and berries for breakfast or a snack, or pizza but not a lot. I ate whatever fit into my calorie goal. My diary is open if you want to go back that far. The most important thing is I weighed everything. I have a book with my recipes and all the macros and I weighed all ingredients going into it and it all together then what it weighed after being cooked. I then broke it down into grams and entered it into MFP as my food (not recipe). Even processed foods like bread I weighed because they are often off. But I started getting very sick at times and it came and went and I couldn't figure out what was causing it.
The third year I started eating more of what I thought of as healthy and more paleo style since something was wrong and I knew grains were causing my inflammation in my joints. I wasn't losing but would have stretches where I wasn't sick. Then I did the whole30 diet and I became very sick again. My gallbladder at this point started contacting and giving me tons of pain but no gallstones (I wouldn't let them take it out though). Then the next year I had a endoscopy with biopsy and found out I had celiac disease. So even though I wasn't eating gluten I was eating contaminated foods and I would cheat here and there. In the past year since learning about cross contamination and celiac disease I have lost another 12 lbs without really trying. Now I recently learned I have a corn allergy and that's harder to stay away from than gluten because corn is literally in everything.
So my story is a bit different than most, but I still had a lot of progress. I started lifting a couple years ago but stopped when I had all the pain and inflammation. Recently started again. I think I'm done losing weight but I want to tighten up my jelly body now. I still have a high body fat percentage but my hubby is worried and doesn't want me to lose more so I'll just get healthier instead of worrying about the scale number.
The first pics are before and after from after losing 30lbs or so and the last ones in the pink are after losing another 12 lbs.
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