Just got a KitchenAidMixer! Mine's pink... what color is yours?
Replies
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Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!5 -
Truffle! I love it, mine gets used a fair bit because I not only bake with it, I have the grinder attachment and make all my own sausages and burgers etc.3
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Mine is pistachio I think. Although I don't use it much anymore , it's still very pretty!1
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livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
Oooh I want to see a pic of it in real life (not a promo shot). Beautiful colour.1 -
Red. I get lots of uses out of it. I bake all the time for my kids.1
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Stainless silver...and when I have it out, I am up to no good, usually making a huge batch of Neiman Marcus cookies. (They have nuts, oatmeal, and dark chocolate, so that's a health food, right?!!) I love my Kitchen Aid!1
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Mine is is a cheerful, buttery yellow. I love it. I definitely don't make anything healthy using it though....lol.2
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livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.1 -
Red! I've had it for almost 20 years (it was a wedding present- or, more accurately, I used some of the wedding $ to buy it haha). These days, I use it for making cloud bread and other gluten free things (I'm a Celiac). I'd love to get the spiralizer attachment for it!1
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crabbybrianna wrote: »livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.
I am very, very lucky - I had a black one, but fell in love with this one as it's my favourite colour. My husband secretly sold my black one and bought the new one as a Christmas present!1 -
livingleanlivingclean wrote: »crabbybrianna wrote: »livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.
I am very, very lucky - I had a black one, but fell in love with this one as it's my favourite colour. My husband secretly sold my black one and bought the new one as a Christmas present!
That is awesome! My husband would never do that, lol!1 -
I have a black one. My fiance was hoping to get me a pink one too, but only the black ones were on sale. But I still love it, it get used at least a few times a week. It's my favourite kitchen item for sure!1
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Mine is Empire Red. Love mine!
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Same here! Mine is white too. I have a spirilizer I received as a gift but haven't used yet. And I am already eyeing the vegetable sheeter.1 -
this is my Kenwood Chef a700D. It's coming up to 60 years old. It's a thing of beauty on my work surface and the Kitchenaid will only ever be a poor imitation of it.
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I have the empire red one... the 6qt lift professional one. The thing is huge. I bought it (refurbished, I'm not crazy) for making bread, because the one I had before was the twisty type and the bowl would ALWAYS get stuck after kneading bread dough, and it was too small for some recipes. Bonus is you can make 2 batches of cookies at once in it too... and not spill flour everywhere.
I agree though that I don't think I've ever used it for anything low calorie, lol. Even the zucchini goat flan I made the other day was 240 calories a piece (but tasty).1 -
I had a yellow one, didn't use it more than a couple times per year, and so I didn't replace it after a tornado. Haven't missed it yet. They do look pretty in a kitchen.1
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Red. I got it at my wedding shower 13+ years ago. It's never even been taken out of the box. To be honest, I don't even know where it is. Crawlspace, maybe?1
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Robin's egg blue- used a handful of times, but currently tucked away.1
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AngryViking1970 wrote: »Red. I got it at my wedding shower 13+ years ago. It's never even been taken out of the box. To be honest, I don't even know where it is. Crawlspace, maybe?
That would drive me crazy. I'd at least give it away or sell it.
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Mine's "cranberry" - a dark pink. Very pretty to look at, but I usually keep a cover on it to keep it clean.
I love using mine to shred chicken or pork (cook it in the crock pot and throw them in with the paddle attachment). I use mine to whip mashed potatoes too. Else it's mostly cookies and things I shouldn't be eating.
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seltzermint555 wrote: »AngryViking1970 wrote: »Red. I got it at my wedding shower 13+ years ago. It's never even been taken out of the box. To be honest, I don't even know where it is. Crawlspace, maybe?
That would drive me crazy. I'd at least give it away or sell it.
There would have to be a zombie apocalypse or something similar to get me into the crawlspace. LOL1 -
These are sooooooooo pretty, and I want one... but I can't justify it. Although I cook much more than I used to, I don't end up cooking that many things that require a mixer (or most of the other cool gadgets you can attach to the thing).1
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Mine collects dust up high. Hard to find healthy recipes.
I use my Ninja Mixer bowl to mix things now. Sometimes my food processor.1 -
Black which I chose, all of my countertop appliances are black and silver/chrome. I use it mainly to mix cakes and frosting as I make all my grandkids cakes for their birthdays.1
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Mine is white and of unknown vintage. Friends had an "extra" in their cellar and gave it to me. Who has an extra KA mixer!!??!! I did not look a gift horse in the mouth and happily brought it home.3
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Mine is white and 30 years old. I used it more when my kids were younger and we lived 30 minutes from a grocery store. I would bake bread 3 times a week plus other cooking. Currently use it for making bread dough, noodles, cookies, and birthday cakes.1
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Hot Pink! Limited Edition with a glass bowl!! LOVE IT!!!!2
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White... because it was the least expensive option.1
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