I like this recipe!

WandaVaughn

http://fitlivingeats.com/hearty-butternut-squash-veggie-chili-vegangluten-free/

I made this on Sunday. I didn't use the jalapenos, used more chili powder than was called for, and doubled everything but the vegetable broth. I only used 3 cups instead of 4. Also bought pre-cut butternut squash to make things easier. Mighty tasty! I bring it to work for lunch!

LEdmonds2016

Looks good!

HotMama115

I'm going to make this tonight! Is there nutritional info on this so I know how to log my calories?

Queenmunchy

HotMama115 wrote: »

I'm going to make this tonight! Is there nutritional info on this so I know how to log my calories?

You can load it into the recipe builder

HotMama115

I am so glad I asked!! You just changed my world!!!!!!!! This morning I was contemplating using this app or not because I had no clue how to log recipes. I thought I would be eating carrot sticks and plain simple meals... ahhh thank you so much!!! Such an awesome feature!!!

bebeisfit

Butternut squash or sweet potatoes marry well with black beans. I love the combo. I've done enchiladas and also made black bean soup and added the squash or potato. Delicious!!

lporter229

HotMama115 wrote: »

I am so glad I asked!! You just changed my world!!!!!!!! This morning I was contemplating using this app or not because I had no clue how to log recipes. I thought I would be eating carrot sticks and plain simple meals... ahhh thank you so much!!! Such an awesome feature!!!

Just an FYI, if you use the upload feature for a recipe, it is always a good idea to verify the matches because sometimes they are completely off. You can manually edit any ingredient, or delete and add as needed.

tsallnutt

You can cut and paste a recipe link from safari into the "create a recipe" box to make the process even quicker and edit from there. I love this feature!