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Roast Beef on Freshly-Baked Sourdough! Sooo good!

candylilacs
candylilacs Posts: 614 Member
edited January 31 in Health and Weight Loss
I just ate a roast beef sandwich on a freshly baked sourdough baguette (1/7 of one anyway). It was so crusty on the outside and so soft and delicious on the inside. This is why I can't give up carbs and I'm glad I don't have to!

Replies

  • jetlag
    jetlag Posts: 800 Member
    I'd just be happy with a regular supply of sourdough!
  • candylilacs
    candylilacs Posts: 614 Member
    True, true! It's part of our culture here (Northern California) but even then they sell it in a tiny basket on the edge of the breads like a redheaded stepchild.
  • ALKNica
    ALKNica Posts: 50
    When people on this site talk about food they miss it's many times food I consider sub-par, but this--THIS--sounds amazing. Worth fitting in to your calories.
This discussion has been closed.

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