Cranberry Sauce - Yes?

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SomebodyWakeUpHIcks
SomebodyWakeUpHIcks Posts: 3,836 Member
in Chit-Chat
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  • SomebodyWakeUpHIcks
    SomebodyWakeUpHIcks Posts: 3,836 Member
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    @_MistahJ_ wrote: »
    That's acceptable to put on a leftover sammich... if you're desperate.

    and if Hillary is making it for you.
  • Lizakabibbis
    Lizakabibbis Posts: 370 Member
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    never!
  • TeaBea
    TeaBea Posts: 14,517 Member
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    Cranberry-orange relish. Yum!

    Never had any of that canned shaped thing....ever!
  • kathleennf
    kathleennf Posts: 606 Member
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    Not like that. We make it at home. It's EASY. And wayyyy better.
  • SneakyVee
    SneakyVee Posts: 640 Member
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    Always.
  • rileysowner
    rileysowner Posts: 8,155 Member
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    kathleennf wrote: »
    Not like that. We make it at home. It's EASY. And wayyyy better.

    We make is homemade as well and it is fabulous. The canned stuff is just wrong.
  • TeaBea
    TeaBea Posts: 14,517 Member
    edited November 2017
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    kathleennf wrote: »
    Not like that. We make it at home. It's EASY. And wayyyy better.

    Do people not know how easy it is to make sauce? I've never tasted the can shaped variety, so I don't really know if sauce is better, I just always assumed it was.

    It's been my nephew's "job" to make & bring cranberry sauce since he was about 5 years old. Kids love the popping sound the berries make.
  • KosmosKitten
    KosmosKitten Posts: 10,476 Member
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    Ah, the staple of the Missouri Thanksgiving dinner, lol. It's pretty much cranberry flavored Jell-O, lol.
  • SomebodyWakeUpHIcks
    SomebodyWakeUpHIcks Posts: 3,836 Member
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    @rileysowner wrote: »
    kathleennf wrote: »
    Not like that. We make it at home. It's EASY. And wayyyy better.

    We make is homemade as well and it is fabulous. The canned stuff is just wrong.

    How can it be wrong when it looks soooo right?

    sliced.jpg
  • KosmosKitten
    KosmosKitten Posts: 10,476 Member
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    SomebodyWakeUpHIcks wrote: »
    @rileysowner wrote: »
    kathleennf wrote: »
    Not like that. We make it at home. It's EASY. And wayyyy better.

    We make is homemade as well and it is fabulous. The canned stuff is just wrong.

    How can it be wrong when it looks soooo right?

    sliced.jpg

    Right only if you like watching your food wiggle.
  • ladychris29
    ladychris29 Posts: 4,657 Member
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    Homemade, yes. Never the canned crap.
  • cwolfman13
    cwolfman13 Posts: 41,874 Member
    edited November 2017
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    Only homemade...and a little goes a long way for me.
  • vingogly
    vingogly Posts: 1,785 Member
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    Only homemade, with orange and walnuts and cinnamon and a bit of brandy.
  • Lounmoun
    Lounmoun Posts: 8,426 Member
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    We usually have canned cranberry sauce. My daughter loves it. She doesn't love a lot of things. Little things like that canned cranberry sauce can mean a lot on holidays to some people. It tastes like cranberry jelly- not impressive but not horrible.
  • ccruz985
    ccruz985 Posts: 646 Member
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    Homemade cranberry sauce, little fresh OJ, cinnamon stick, sugar, pinch of nutmeg. I have to make two batches because one of them is straight up mine.
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    Another vote for homemade. Only with turkey for me.

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