Variety Is The Spice of Life

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  • Unknown
    Unknown
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  • Vikka_V
    Vikka_V Posts: 9,563 Member
    Cayenne powder, I carry some in my bag, I put it on everything.

    - Herbamare seasoned sea salt
    - black pepper
    - garlic powder
    - parsley

    Been craving parsley for days, want a tabouli salad
  • Versicolour
    Versicolour Posts: 7,163 Member
    Garlic, paprika (my kids won't eat it so I can't either ), lemon pepper, cinnamon, nutmeg, basil, sage, rosemary, thyme
  • sw33tp3a1
    sw33tp3a1 Posts: 5,065 Member
    Fresh garlic is everything. It adds so much flavor to any dish.
  • eccomi_qui
    eccomi_qui Posts: 1,831 Member
    How can I forget.

    I like salt, especially when it’s a surprise.
  • _pi3_
    _pi3_ Posts: 2,311 Member
    When I cooked for X I put ground cayenne in almost everything. It adds a bite to everything
  • eccomi_qui
    eccomi_qui Posts: 1,831 Member
    I like my spices how I like my women, with a lot of sassafras.
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