I’m Going to Try My Best

Hi, I’m Gretchen. I’m 34 and currently weigh 251 lbs. Yes I’m being that brave and telling you. I’ve joined a gym and am trying to find a balance in my food in take. In that I don’t take in as much as I was lol. Hopefully I can find inspiration here.

Replies

  • Momepro
    Momepro Posts: 1,509 Member
    edited February 2018
    Balance is perfect and trying to do it all at once is a recipe for failure.
    My suggestion is to log everything for a while, even before making any serious changes to your diet.
    Weigh (with a scale is best) everything you eat, and write why you are eating it (i.e, lunchtime, hungry, kind of bored, out with friends, watching tv) and how you are feeling right before, right after and an hour after (hungry, comfortable, normal, full, very full bloated, drowsy).
    This gives you a baseline pattern for your normal habits and routine. From there, it's just a matter of experimenting. Are you very full after dinner? Cut back on a few things. Does lunch leave you bloated and gassy after an hour, try less or no mayo, and see if there's something you don't mind dropping each meal (fries, or cheese, or maybe only 2 tacos instead of 3).It's amazing how quickly these small and easily sustainable changes will add up to big calorie cuts. Only cut one or two things at a time, until they become habit instead if trying to do everything at once. That way they become individual habits instead of one big "diet". So when you backslide you won't drop everything at once, just one or two habits, that you can fix again more easily.
    In the end, it's a lot less about trying not to fail, and a lot more about figuring out what sustainable habits will work for you personally.