Healthy Recipes for Poor People/Students

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  • lynn_glenmont
    lynn_glenmont Posts: 10,020 Member
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    stephieleee wrote: »
    cwolfman13 wrote: »
    Not sure what you mean exactly by quality meats...
    I guess I just mean more expensive cuts i.e mince with less fat content, more expensive cuts of steak (because steak is my favourite lol), free range chicken/pork

    Obviously I should just buy cheaper cuts of meat but its just knowing what to do with it that I'm unsure of, hence my post! :p

    Thanks for your suggestions!

    Generally, cheaper cuts of meat are tougher and benefit from long, slow cooking, usually in liquid (braising, stewing). Chuck roast, meet crock pot.
  • maryjennifer
    maryjennifer Posts: 124 Member
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    Here are some additional recipe ideas for students: https://www.budgetbytes.com/2014/08/top-10-recipes-for-college-students/

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